Veterinary traditional Chinese medicine antiviral oral liquid and preparation method thereof

The invention discloses a veterinary traditional Chinese medicine antiviral oral liquid and a preparation method thereof. Active components of the veterinary traditional Chinese medicine antiviral oral liquid are prepared from the following raw material in parts by weight: 200-300 parts of fructus forsythiae, 150-200 parts of honeysuckle, 100-200 parts of scutellaria baicalensis, 100-150 parts ofcape jasmine, 100-150 parts of isatis root, 80-100 parts of houttuynia cordata, 80-100 parts of rhizoma anemarrhenae, 50-80 parts of platycodon grandiflorum, 50-80 parts of lophatherum gracile and 10-50 parts of liquorice. The oral liquid has effects of clearing away heat and toxic materials and is mainly used for treating exogenous fever and can be clinically used for preventing and treating various virus diseases of livestock and poultry. A solid-state fermentation technology and a liquid-state enzymolysis technology are combined for application, different probiotics and enzymes are selectedaccording to the characte