Traditional Chinese medicinal composition and application of traditional Chinese medicinal composition in treatment of vascular inflammation and endothelial injuries
The invention discloses a traditional Chinese medicinal composition. The traditional Chinese medicinal composition comprises resveratrol, berberine, curcumin, artesunate and active ingredients of pharmaceutically acceptable salts of resveratrol, berberine, curcumin, artesunate. The composition has t...
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| creator | MAO CHENGYU WANG CHANGQIAN WANG SHUN LI DONGJIU ZHU HUAFANG |
| description | The invention discloses a traditional Chinese medicinal composition. The traditional Chinese medicinal composition comprises resveratrol, berberine, curcumin, artesunate and active ingredients of pharmaceutically acceptable salts of resveratrol, berberine, curcumin, artesunate. The composition has the effects of prevention and treatment of vascular inflammation and endothelial injuries, blood lipid metabolism is promoted, and effects of protection and promotion of livers and kidneys and bile metabolism can be achieved.
一种组合物，包括白藜芦醇、黄连素、姜黄素和青蒿琥脂及其药学上可接受的盐的活性成分。本发明提供的组合物，具有防治血管炎症和内皮损伤的作用，能促进血脂代谢，对肝肾功能及胆汁代谢功能产生保护及促进作用。 |
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一种组合物，包括白藜芦醇、黄连素、姜黄素和青蒿琥脂及其药学上可接受的盐的活性成分。本发明提供的组合物，具有防治血管炎症和内皮损伤的作用，能促进血脂代谢，对肝肾功能及胆汁代谢功能产生保护及促进作用。</description><language>chi ; eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2019</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20191227&DB=EPODOC&CC=CN&NR=110613712A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76290</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20191227&DB=EPODOC&CC=CN&NR=110613712A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>MAO CHENGYU</creatorcontrib><creatorcontrib>WANG CHANGQIAN</creatorcontrib><creatorcontrib>WANG SHUN</creatorcontrib><creatorcontrib>LI DONGJIU</creatorcontrib><creatorcontrib>ZHU HUAFANG</creatorcontrib><title>Traditional Chinese medicinal composition and application of traditional Chinese medicinal composition in treatment of vascular inflammation and endothelial injuries</title><description>The invention discloses a traditional Chinese medicinal composition. The traditional Chinese medicinal composition comprises resveratrol, berberine, curcumin, artesunate and active ingredients of pharmaceutically acceptable salts of resveratrol, berberine, curcumin, artesunate. The composition has the effects of prevention and treatment of vascular inflammation and endothelial injuries, blood lipid metabolism is promoted, and effects of protection and promotion of livers and kidneys and bile metabolism can be achieved.
一种组合物，包括白藜芦醇、黄连素、姜黄素和青蒿琥脂及其药学上可接受的盐的活性成分。本发明提供的组合物，具有防治血管炎症和内皮损伤的作用，能促进血脂代谢，对肝肾功能及胆汁代谢功能产生保护及促进作用。</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>HYGIENE</subject><subject>MEDICAL OR VETERINARY SCIENCE</subject><subject>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2019</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNTbsKwjAU7eIg6j_EDxCMBZ2lKE5O3cslOaVXkpvQpP6R_2lbxLnT4bzXxafuyXLmIORU1bEgQXlYNjwpJvgY0uwrEqsoRseGZh5alReXWcYwKHtInppvSmZw1I9G68h7-l9AbMgdHI8LLK-hZ6RtsWrJJex-uCn291tdPQ6IoUGKZCDITfXU-njW5UWfruWSzBcOmVih</recordid><startdate>20191227</startdate><enddate>20191227</enddate><creator>MAO CHENGYU</creator><creator>WANG CHANGQIAN</creator><creator>WANG SHUN</creator><creator>LI DONGJIU</creator><creator>ZHU HUAFANG</creator><scope>EVB</scope></search><sort><creationdate>20191227</creationdate><title>Traditional Chinese medicinal composition and application of traditional Chinese medicinal composition in treatment of vascular inflammation and endothelial injuries</title><author>MAO CHENGYU ; WANG CHANGQIAN ; WANG SHUN ; LI DONGJIU ; ZHU HUAFANG</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN110613712A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2019</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>HYGIENE</topic><topic>MEDICAL OR VETERINARY SCIENCE</topic><topic>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>MAO CHENGYU</creatorcontrib><creatorcontrib>WANG CHANGQIAN</creatorcontrib><creatorcontrib>WANG SHUN</creatorcontrib><creatorcontrib>LI DONGJIU</creatorcontrib><creatorcontrib>ZHU HUAFANG</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>MAO CHENGYU</au><au>WANG CHANGQIAN</au><au>WANG SHUN</au><au>LI DONGJIU</au><au>ZHU HUAFANG</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Traditional Chinese medicinal composition and application of traditional Chinese medicinal composition in treatment of vascular inflammation and endothelial injuries</title><date>2019-12-27</date><risdate>2019</risdate><abstract>The invention discloses a traditional Chinese medicinal composition. The traditional Chinese medicinal composition comprises resveratrol, berberine, curcumin, artesunate and active ingredients of pharmaceutically acceptable salts of resveratrol, berberine, curcumin, artesunate. The composition has the effects of prevention and treatment of vascular inflammation and endothelial injuries, blood lipid metabolism is promoted, and effects of protection and promotion of livers and kidneys and bile metabolism can be achieved.
一种组合物，包括白藜芦醇、黄连素、姜黄素和青蒿琥脂及其药学上可接受的盐的活性成分。本发明提供的组合物，具有防治血管炎症和内皮损伤的作用，能促进血脂代谢，对肝肾功能及胆汁代谢功能产生保护及促进作用。</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Traditional Chinese medicinal composition and application of traditional Chinese medicinal composition in treatment of vascular inflammation and endothelial injuries |
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