Method for rapidly cooling food in domestic refrigeration appliances and household refrigeration appliance

The invention relates to a method for cooling foodstuff (9) in a domestic refrigeration appliance (1), and is characterized in that the foodstuff (9) is placed in a storage compartment (3a) of the domestic refrigeration appliance (1) and is cooled in the storage compartment (3a) in a cooling process...

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description The invention relates to a method for cooling foodstuff (9) in a domestic refrigeration appliance (1), and is characterized in that the foodstuff (9) is placed in a storage compartment (3a) of the domestic refrigeration appliance (1) and is cooled in the storage compartment (3a) in a cooling process of at least two stages; the at least two-stage cooling process is conventionally used as an operation function of the domestic refrigeration appliance (1) for cooling the hot food; the hot food (9) is cooled at a first cooling rate during a first phase of the cooling process, and cooled at a second cooling rate that is faster than the first cooling rate in a second phase of the cooling process immediately following the first cooling rate food. The invention also relates to a domestic refrigeration appliance (1). 本发明涉及一种用于在家用制冷器具(1)中冷却食品(9)的方法,其特征在于,将食品(9)在热状态下放入家用制冷器具(1)的存放格室(3a)中并且在存放格室(3a)中以至少两阶段的冷却过程冷却该食品,该至少两阶段的冷却过程常规地作为家用制冷器具(1)的运行功能提供用于冷却热食品,其中,在冷却过程的第一阶段中以第一冷却速度冷却热食品(9),并且在冷却过程的紧接着第一阶段的第二阶段中以比第一冷却速度更快的第二冷却速
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The invention also relates to a domestic refrigeration appliance (1). 本发明涉及一种用于在家用制冷器具(1)中冷却食品(9)的方法,其特征在于,将食品(9)在热状态下放入家用制冷器具(1)的存放格室(3a)中并且在存放格室(3a)中以至少两阶段的冷却过程冷却该食品,该至少两阶段的冷却过程常规地作为家用制冷器具(1)的运行功能提供用于冷却热食品,其中,在冷却过程的第一阶段中以第一冷却速度冷却热食品(9),并且在冷却过程的紧接着第一阶段的第二阶段中以比第一冷却速度更快的第二冷却速</description><language>chi ; eng</language><subject>BLASTING ; COLD ROOMS ; COMBINED HEATING AND REFRIGERATION SYSTEMS ; COOLING OR FREEZING APPARATUS NOT COVERED BY ANY OTHERSUBCLASS ; HEAT PUMP SYSTEMS ; HEATING ; ICE-BOXES ; LIGHTING ; LIQUEFACTION SOLIDIFICATION OF GASES ; MANUFACTURE OR STORAGE OF ICE ; MECHANICAL ENGINEERING ; REFRIGERATION OR COOLING ; REFRIGERATORS ; WEAPONS</subject><creationdate>2019</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20190716&amp;DB=EPODOC&amp;CC=CN&amp;NR=110017660A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20190716&amp;DB=EPODOC&amp;CC=CN&amp;NR=110017660A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>HAHN DELIA</creatorcontrib><title>Method for rapidly cooling food in domestic refrigeration appliances and household refrigeration appliance</title><description>The invention relates to a method for cooling foodstuff (9) in a domestic refrigeration appliance (1), and is characterized in that the foodstuff (9) is placed in a storage compartment (3a) of the domestic refrigeration appliance (1) and is cooled in the storage compartment (3a) in a cooling process of at least two stages; the at least two-stage cooling process is conventionally used as an operation function of the domestic refrigeration appliance (1) for cooling the hot food; the hot food (9) is cooled at a first cooling rate during a first phase of the cooling process, and cooled at a second cooling rate that is faster than the first cooling rate in a second phase of the cooling process immediately following the first cooling rate food. 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language chi ; eng
recordid cdi_epo_espacenet_CN110017660A
source esp@cenet
subjects BLASTING
COLD ROOMS
COMBINED HEATING AND REFRIGERATION SYSTEMS
COOLING OR FREEZING APPARATUS NOT COVERED BY ANY OTHERSUBCLASS
HEAT PUMP SYSTEMS
HEATING
ICE-BOXES
LIGHTING
LIQUEFACTION SOLIDIFICATION OF GASES
MANUFACTURE OR STORAGE OF ICE
MECHANICAL ENGINEERING
REFRIGERATION OR COOLING
REFRIGERATORS
WEAPONS
title Method for rapidly cooling food in domestic refrigeration appliances and household refrigeration appliance
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