Fresh radix zingiber officinale roscoe essence
The invention discloses fresh radix zingiber officinale roscoe essence. The fresh radix zingiber officinale roscoe essence consists of the following ingredients of valeraldehyde, alpha-pinene, alpha-phellandrene, d-camphor, linalool, nerol, neryl formate, orange flower oil, geraniol, alpha-terpineol...
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| creator | LOU LANLAN FU MINGGANG |
| description | The invention discloses fresh radix zingiber officinale roscoe essence. The fresh radix zingiber officinale roscoe essence consists of the following ingredients of valeraldehyde, alpha-pinene, alpha-phellandrene, d-camphor, linalool, nerol, neryl formate, orange flower oil, geraniol, alpha-terpineol, beta-caryophyllene, bergamot oil, zingerone, folium eucalypti oil, alpha-farnesene, isoborneol, isobornyl acetate, myrcene, octanol, nonylaldehyde, fresh radix zingiber officinale roscoe oil, a fresh radix zingiber officinale roscoe extract and propylene glycol. The fresh radix zingiber officinaleroscoe essence is soft, plump and mellow in fragrance, stable in quality and natural in flavor, and the fragrance of the fresh radix zingiber officinale roscoe essence is close to natural fragrance of the fresh radix zingiber officinale roscoe.
本发明公开了生种姜香精其由以下成分组成：戊醛、α-蒎烯、α-水芹烯、d-樟脑、芳樟醇、橙花醇、甲酸橙花酯、橙花油、香叶醇、α-松油醇、β-石竹烯、香柠檬油、姜油酮、桉叶油、α-金合欢烯、异龙脑、乙酸异龙脑酯、月桂烯、辛醇、壬醛、生姜油、生姜提取物、丙二醇。该生姜香精香气柔和、饱满醇厚、品质稳定、风味自然，接近生姜的天然香气。 |
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本发明公开了生种姜香精其由以下成分组成：戊醛、α-蒎烯、α-水芹烯、d-樟脑、芳樟醇、橙花醇、甲酸橙花酯、橙花油、香叶醇、α-松油醇、β-石竹烯、香柠檬油、姜油酮、桉叶油、α-金合欢烯、异龙脑、乙酸异龙脑酯、月桂烯、辛醇、壬醛、生姜油、生姜提取物、丙二醇。该生姜香精香气柔和、饱满醇厚、品质稳定、风味自然，接近生姜的天然香气。</description><language>chi ; eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2019</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20190402&DB=EPODOC&CC=CN&NR=109549166A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20190402&DB=EPODOC&CC=CN&NR=109549166A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>LOU LANLAN</creatorcontrib><creatorcontrib>FU MINGGANG</creatorcontrib><title>Fresh radix zingiber officinale roscoe essence</title><description>The invention discloses fresh radix zingiber officinale roscoe essence. The fresh radix zingiber officinale roscoe essence consists of the following ingredients of valeraldehyde, alpha-pinene, alpha-phellandrene, d-camphor, linalool, nerol, neryl formate, orange flower oil, geraniol, alpha-terpineol, beta-caryophyllene, bergamot oil, zingerone, folium eucalypti oil, alpha-farnesene, isoborneol, isobornyl acetate, myrcene, octanol, nonylaldehyde, fresh radix zingiber officinale roscoe oil, a fresh radix zingiber officinale roscoe extract and propylene glycol. The fresh radix zingiber officinaleroscoe essence is soft, plump and mellow in fragrance, stable in quality and natural in flavor, and the fragrance of the fresh radix zingiber officinale roscoe essence is close to natural fragrance of the fresh radix zingiber officinale roscoe.
本发明公开了生种姜香精其由以下成分组成：戊醛、α-蒎烯、α-水芹烯、d-樟脑、芳樟醇、橙花醇、甲酸橙花酯、橙花油、香叶醇、α-松油醇、β-石竹烯、香柠檬油、姜油酮、桉叶油、α-金合欢烯、异龙脑、乙酸异龙脑酯、月桂烯、辛醇、壬醛、生姜油、生姜提取物、丙二醇。该生姜香精香气柔和、饱满醇厚、品质稳定、风味自然，接近生姜的天然香气。</description><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2019</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZNBzK0otzlAoSkzJrFCoysxLz0xKLVLIT0vLTM7MS8xJVSjKL07OT1VILS5OzUtO5WFgTUvMKU7lhdLcDIpuriHOHrqpBfnxqcUFicmpeakl8c5-hgaWpiaWhmZmjsbEqAEAAwkqsg</recordid><startdate>20190402</startdate><enddate>20190402</enddate><creator>LOU LANLAN</creator><creator>FU MINGGANG</creator><scope>EVB</scope></search><sort><creationdate>20190402</creationdate><title>Fresh radix zingiber officinale roscoe essence</title><author>LOU LANLAN ; FU MINGGANG</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN109549166A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2019</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>LOU LANLAN</creatorcontrib><creatorcontrib>FU MINGGANG</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>LOU LANLAN</au><au>FU MINGGANG</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Fresh radix zingiber officinale roscoe essence</title><date>2019-04-02</date><risdate>2019</risdate><abstract>The invention discloses fresh radix zingiber officinale roscoe essence. The fresh radix zingiber officinale roscoe essence consists of the following ingredients of valeraldehyde, alpha-pinene, alpha-phellandrene, d-camphor, linalool, nerol, neryl formate, orange flower oil, geraniol, alpha-terpineol, beta-caryophyllene, bergamot oil, zingerone, folium eucalypti oil, alpha-farnesene, isoborneol, isobornyl acetate, myrcene, octanol, nonylaldehyde, fresh radix zingiber officinale roscoe oil, a fresh radix zingiber officinale roscoe extract and propylene glycol. The fresh radix zingiber officinaleroscoe essence is soft, plump and mellow in fragrance, stable in quality and natural in flavor, and the fragrance of the fresh radix zingiber officinale roscoe essence is close to natural fragrance of the fresh radix zingiber officinale roscoe.
本发明公开了生种姜香精其由以下成分组成：戊醛、α-蒎烯、α-水芹烯、d-樟脑、芳樟醇、橙花醇、甲酸橙花酯、橙花油、香叶醇、α-松油醇、β-石竹烯、香柠檬油、姜油酮、桉叶油、α-金合欢烯、异龙脑、乙酸异龙脑酯、月桂烯、辛醇、壬醛、生姜油、生姜提取物、丙二醇。该生姜香精香气柔和、饱满醇厚、品质稳定、风味自然，接近生姜的天然香气。</abstract><oa>free_for_read</oa></addata></record> |
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| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Fresh radix zingiber officinale roscoe essence |
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