Separation method of tea seeds and tea husks of oil tea fruits
The invention discloses a separation method of tea seeds and tea husks of oil tea fruits. The separation method comprises the following steps: step I, feeding: feeding fresh oil tea fruits; step II, grading: grading and screening the oil tea fruits according to a preset diameter by adopting a gradin...
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creator | XIANG JIHUA DING CUI |
description | The invention discloses a separation method of tea seeds and tea husks of oil tea fruits. The separation method comprises the following steps: step I, feeding: feeding fresh oil tea fruits; step II, grading: grading and screening the oil tea fruits according to a preset diameter by adopting a grading sieve, and classifying the oil tea fruits into a plurality of classes according to the diameter range of the oil tea fruits; and step III, kneading: respectively inputting the oil tea fruits into kneading machines of different specifications to be kneaded according to the classes, and obtaining tea seeds. The separation method of the tea seeds and the tea husks of the oil tea fruits provided by the invention has the following beneficial effects: by adopting the grading step, the oil tea fruitscan be ensured to be classified according to the diameter; by adopting the plurality of kneading machines, the oil tea fruits can be kneaded according to the classes of the oil tea fruits, the tea seeds and the tea husks of |
format | Patent |
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The separation method comprises the following steps: step I, feeding: feeding fresh oil tea fruits; step II, grading: grading and screening the oil tea fruits according to a preset diameter by adopting a grading sieve, and classifying the oil tea fruits into a plurality of classes according to the diameter range of the oil tea fruits; and step III, kneading: respectively inputting the oil tea fruits into kneading machines of different specifications to be kneaded according to the classes, and obtaining tea seeds. The separation method of the tea seeds and the tea husks of the oil tea fruits provided by the invention has the following beneficial effects: by adopting the grading step, the oil tea fruitscan be ensured to be classified according to the diameter; by adopting the plurality of kneading machines, the oil tea fruits can be kneaded according to the classes of the oil tea fruits, the tea seeds and the tea husks of</description><language>chi ; eng</language><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES ; CANDLES ; CHEMISTRY ; DETERGENTS ; ESSENTIAL OILS ; FATTY ACIDS THEREFROM ; METALLURGY ; PERFUMES ; PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</subject><creationdate>2019</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20190205&DB=EPODOC&CC=CN&NR=109306286A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20190205&DB=EPODOC&CC=CN&NR=109306286A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>XIANG JIHUA</creatorcontrib><creatorcontrib>DING CUI</creatorcontrib><title>Separation method of tea seeds and tea husks of oil tea fruits</title><description>The invention discloses a separation method of tea seeds and tea husks of oil tea fruits. 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The separation method of the tea seeds and the tea husks of the oil tea fruits provided by the invention has the following beneficial effects: by adopting the grading step, the oil tea fruitscan be ensured to be classified according to the diameter; by adopting the plurality of kneading machines, the oil tea fruits can be kneaded according to the classes of the oil tea fruits, the tea seeds and the tea husks of</description><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</subject><subject>CANDLES</subject><subject>CHEMISTRY</subject><subject>DETERGENTS</subject><subject>ESSENTIAL OILS</subject><subject>FATTY ACIDS THEREFROM</subject><subject>METALLURGY</subject><subject>PERFUMES</subject><subject>PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2019</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZLALTi1ILEosyczPU8hNLcnIT1HIT1MoSU1UKE5NTSlWSMxLAfMySouzi0FS-Zk5YIG0otLMkmIeBta0xJziVF4ozc2g6OYa4uyhm1qQH59aXJCYnJqXWhLv7GdoYGlsYGZkYeZoTIwaAARYL9A</recordid><startdate>20190205</startdate><enddate>20190205</enddate><creator>XIANG JIHUA</creator><creator>DING CUI</creator><scope>EVB</scope></search><sort><creationdate>20190205</creationdate><title>Separation method of tea seeds and tea husks of oil tea fruits</title><author>XIANG JIHUA ; DING CUI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN109306286A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2019</creationdate><topic>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</topic><topic>CANDLES</topic><topic>CHEMISTRY</topic><topic>DETERGENTS</topic><topic>ESSENTIAL OILS</topic><topic>FATTY ACIDS THEREFROM</topic><topic>METALLURGY</topic><topic>PERFUMES</topic><topic>PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</topic><toplevel>online_resources</toplevel><creatorcontrib>XIANG JIHUA</creatorcontrib><creatorcontrib>DING CUI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>XIANG JIHUA</au><au>DING CUI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Separation method of tea seeds and tea husks of oil tea fruits</title><date>2019-02-05</date><risdate>2019</risdate><abstract>The invention discloses a separation method of tea seeds and tea husks of oil tea fruits. The separation method comprises the following steps: step I, feeding: feeding fresh oil tea fruits; step II, grading: grading and screening the oil tea fruits according to a preset diameter by adopting a grading sieve, and classifying the oil tea fruits into a plurality of classes according to the diameter range of the oil tea fruits; and step III, kneading: respectively inputting the oil tea fruits into kneading machines of different specifications to be kneaded according to the classes, and obtaining tea seeds. The separation method of the tea seeds and the tea husks of the oil tea fruits provided by the invention has the following beneficial effects: by adopting the grading step, the oil tea fruitscan be ensured to be classified according to the diameter; by adopting the plurality of kneading machines, the oil tea fruits can be kneaded according to the classes of the oil tea fruits, the tea seeds and the tea husks of</abstract><oa>free_for_read</oa></addata></record> |
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language | chi ; eng |
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subjects | ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES CANDLES CHEMISTRY DETERGENTS ESSENTIAL OILS FATTY ACIDS THEREFROM METALLURGY PERFUMES PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS |
title | Separation method of tea seeds and tea husks of oil tea fruits |
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