Method for subcritical water extraction of total polyphenol in sorghum bran
The invention discloses a method for subcritical water extraction of total polyphenol in sorghum bran, and belongs to the technical field of processing of food/agricultural products and byproducts thereof. The method comprises the following steps of taking the sorghum bran as a raw material, carryin...
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Format: | Patent |
Sprache: | chi ; eng |
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