Method for improving appearance color of Camellia.sinensis(L.)O.Kuntze cv.E-Cha No.10 high-quality green tea

The invention belongs to the technical field of tea making, and discloses a method for improving the appearance color of Camellia.sinensis(L.)O.Kuntze cv.E-Cha No.10 high-quality green tea. The methodcomprises: picking fresh tea leaf, transporting, spreading, inactivating enzyme, rolling, carrying o...

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Hauptverfasser:	GUI TI'EN, DONG CHEN, NI DEJIANG, RAN MAOQUAN, QU FENGFENG, CHEN YUQIONG, ZHENG SHIBING, LI XIANLING
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	COFFEE FOODS OR FOODSTUFFS HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF TEA THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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