Feed using fructus amomi villosi stems and stalks as raw materials and making method of feed
The invention discloses a feed using fructus amomi villosi stems and stalks as raw materials. The feed comprises the following components in percentage by weight of 45-50% of fructus amomi villosi stem and stalk primary fermentation materials, 10-15% of fructus amomi villosi stem and stalk dry powde...
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creator | LIN GUOXIONG |
description | The invention discloses a feed using fructus amomi villosi stems and stalks as raw materials. The feed comprises the following components in percentage by weight of 45-50% of fructus amomi villosi stem and stalk primary fermentation materials, 10-15% of fructus amomi villosi stem and stalk dry powder, 15-20% of corn flour, 5-8% of glutinous rice flour, 3-5% of brown sugar, 1-2% of dendrobium candidum leaf meal, 1-2% of sesame seed powder, 1-2% of calcium powder and the balance of water. The invention further discloses a making method of the feed using fructus amomi villosi stems and stalks asraw materials. According to the feed and the making method thereof disclosed by the invention, comprehensive utilization of sources can be realized, the resources are saved, and destroying of environment can be avoided. The meat conversion rate can be increased, and the breeding cost can be reduced. Further, the feed also has the efficacy of preventing and treating pullorum disease symptoms, respiratory tract diseases and |
format | Patent |
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The feed comprises the following components in percentage by weight of 45-50% of fructus amomi villosi stem and stalk primary fermentation materials, 10-15% of fructus amomi villosi stem and stalk dry powder, 15-20% of corn flour, 5-8% of glutinous rice flour, 3-5% of brown sugar, 1-2% of dendrobium candidum leaf meal, 1-2% of sesame seed powder, 1-2% of calcium powder and the balance of water. The invention further discloses a making method of the feed using fructus amomi villosi stems and stalks asraw materials. According to the feed and the making method thereof disclosed by the invention, comprehensive utilization of sources can be realized, the resources are saved, and destroying of environment can be avoided. The meat conversion rate can be increased, and the breeding cost can be reduced. Further, the feed also has the efficacy of preventing and treating pullorum disease symptoms, respiratory tract diseases and</description><language>chi ; eng</language><subject>CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS ; FODDER ; FOODS OR FOODSTUFFS ; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC ; GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS ; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS ; TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2018</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20180508&DB=EPODOC&CC=CN&NR=107996842A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,309,781,886,25569,76552</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20180508&DB=EPODOC&CC=CN&NR=107996842A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>LIN GUOXIONG</creatorcontrib><title>Feed using fructus amomi villosi stems and stalks as raw materials and making method of feed</title><description>The invention discloses a feed using fructus amomi villosi stems and stalks as raw materials. The feed comprises the following components in percentage by weight of 45-50% of fructus amomi villosi stem and stalk primary fermentation materials, 10-15% of fructus amomi villosi stem and stalk dry powder, 15-20% of corn flour, 5-8% of glutinous rice flour, 3-5% of brown sugar, 1-2% of dendrobium candidum leaf meal, 1-2% of sesame seed powder, 1-2% of calcium powder and the balance of water. The invention further discloses a making method of the feed using fructus amomi villosi stems and stalks asraw materials. According to the feed and the making method thereof disclosed by the invention, comprehensive utilization of sources can be realized, the resources are saved, and destroying of environment can be avoided. The meat conversion rate can be increased, and the breeding cost can be reduced. 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subjects | CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION ORPROCESSING OF GOODS FODDER FOODS OR FOODSTUFFS GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | Feed using fructus amomi villosi stems and stalks as raw materials and making method of feed |
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