Near-infrared detection method of Yunnan native chicken muscle freeze-dry powder fat content

The invention relates to a near-infrared detection method of Yunnan native chicken muscle freeze-dry powder fat content, belonging to the technical field of poultry body component detection. The method of the invention comprises the following specific steps: 1) preparing fresh Yunnan native chicken...

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Bibliographische Detailangaben
Hauptverfasser:	DENG JUNMING, TAO LINLI, CAO SHENGXIONG, LIU TINGDAN, YANG XIUJUAN, QI MIN, CAO ZHIYONG, ZHANG XI, HUANG WEI
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING PHYSICS TESTING
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