Method for synchronously extracting sesame oil and sesame polypeptide powder through aqueous enzymatic method
The invention relates to a method for synchronously extracting sesame oil and sesame polypeptide powder through an aqueous enzymatic method and belongs to the technical field of biological processing of grain and oil. The invention aims to solve the problems of low extracting efficiency of sesame oi...
Gespeichert in:
| Hauptverfasser: | , , , , , , , , , |
|---|---|
| Format: | Patent |
| Sprache: | chi ; eng |
| Schlagworte: | |
| Online-Zugang: | Volltext bestellen |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | |
| container_start_page | |
| container_title | |
| container_volume | |
| creator | CHAI YUNLEI GUO LI GUAN HAINING MA XUE WANG PENG LI YANG MA LIYUAN ZHANG JINFENG ZHANG YANA LIU LIMEI |
| description | The invention relates to a method for synchronously extracting sesame oil and sesame polypeptide powder through an aqueous enzymatic method and belongs to the technical field of biological processing of grain and oil. The invention aims to solve the problems of low extracting efficiency of sesame oil, protein mutability after oil extraction, low use ratio and accordingly caused high energy consumption and cost at present. The invention adopts a wall breaking-ultrasonic-stepping enzymolysis combined extracting technology for synchronously extracting sesame oil and sesame polypeptide powder. The method comprises the following steps: performing wall-breaking and ultrasonic treatment on peeled white sesame seed in turn; performing stepping enzymolysis on the acquired sesame muddy solution, thereby acquiring 1st free oil, emulsion, hydrolysate and residue; breaking the emulsion, thereby acquiring 2nd free oil; and performing enzymolysis, ultrafiltration, vacuum concentration and spray drying on the hydrolysate, th |
| format | Patent |
| fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CN107474941A</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CN107474941A</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CN107474941A3</originalsourceid><addsrcrecordid>eNqNjcEKwjAQRHvxIOo_rB8gWCwUj1IUL3ryXpZkawNJNiZbNH69VfTuaWbgzcy0cCeSnjV0HCFlr_rInodkM9BDIiox_gqJEjoCNhbQ618MbHOgIEa__V1TBBnrw7UHvA00rgD5Z3YoRoH73MyLSYc20eKrs2J52F-a44oCt5QCKvIkbXMu13VVV9uq3G3-YV4yoUOb</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Method for synchronously extracting sesame oil and sesame polypeptide powder through aqueous enzymatic method</title><source>esp@cenet</source><creator>CHAI YUNLEI ; GUO LI ; GUAN HAINING ; MA XUE ; WANG PENG ; LI YANG ; MA LIYUAN ; ZHANG JINFENG ; ZHANG YANA ; LIU LIMEI</creator><creatorcontrib>CHAI YUNLEI ; GUO LI ; GUAN HAINING ; MA XUE ; WANG PENG ; LI YANG ; MA LIYUAN ; ZHANG JINFENG ; ZHANG YANA ; LIU LIMEI</creatorcontrib><description>The invention relates to a method for synchronously extracting sesame oil and sesame polypeptide powder through an aqueous enzymatic method and belongs to the technical field of biological processing of grain and oil. The invention aims to solve the problems of low extracting efficiency of sesame oil, protein mutability after oil extraction, low use ratio and accordingly caused high energy consumption and cost at present. The invention adopts a wall breaking-ultrasonic-stepping enzymolysis combined extracting technology for synchronously extracting sesame oil and sesame polypeptide powder. The method comprises the following steps: performing wall-breaking and ultrasonic treatment on peeled white sesame seed in turn; performing stepping enzymolysis on the acquired sesame muddy solution, thereby acquiring 1st free oil, emulsion, hydrolysate and residue; breaking the emulsion, thereby acquiring 2nd free oil; and performing enzymolysis, ultrafiltration, vacuum concentration and spray drying on the hydrolysate, th</description><language>chi ; eng</language><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES ; BEER ; BIOCHEMISTRY ; CANDLES ; CHEMISTRY ; DETERGENTS ; ENZYMOLOGY ; ESSENTIAL OILS ; FATTY ACIDS THEREFROM ; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE ; METALLURGY ; MICROBIOLOGY ; MUTATION OR GENETIC ENGINEERING ; PERFUMES ; PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2017</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20171215&DB=EPODOC&CC=CN&NR=107474941A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,309,782,887,25573,76557</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20171215&DB=EPODOC&CC=CN&NR=107474941A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>CHAI YUNLEI</creatorcontrib><creatorcontrib>GUO LI</creatorcontrib><creatorcontrib>GUAN HAINING</creatorcontrib><creatorcontrib>MA XUE</creatorcontrib><creatorcontrib>WANG PENG</creatorcontrib><creatorcontrib>LI YANG</creatorcontrib><creatorcontrib>MA LIYUAN</creatorcontrib><creatorcontrib>ZHANG JINFENG</creatorcontrib><creatorcontrib>ZHANG YANA</creatorcontrib><creatorcontrib>LIU LIMEI</creatorcontrib><title>Method for synchronously extracting sesame oil and sesame polypeptide powder through aqueous enzymatic method</title><description>The invention relates to a method for synchronously extracting sesame oil and sesame polypeptide powder through an aqueous enzymatic method and belongs to the technical field of biological processing of grain and oil. The invention aims to solve the problems of low extracting efficiency of sesame oil, protein mutability after oil extraction, low use ratio and accordingly caused high energy consumption and cost at present. The invention adopts a wall breaking-ultrasonic-stepping enzymolysis combined extracting technology for synchronously extracting sesame oil and sesame polypeptide powder. The method comprises the following steps: performing wall-breaking and ultrasonic treatment on peeled white sesame seed in turn; performing stepping enzymolysis on the acquired sesame muddy solution, thereby acquiring 1st free oil, emulsion, hydrolysate and residue; breaking the emulsion, thereby acquiring 2nd free oil; and performing enzymolysis, ultrafiltration, vacuum concentration and spray drying on the hydrolysate, th</description><subject>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</subject><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CANDLES</subject><subject>CHEMISTRY</subject><subject>DETERGENTS</subject><subject>ENZYMOLOGY</subject><subject>ESSENTIAL OILS</subject><subject>FATTY ACIDS THEREFROM</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PERFUMES</subject><subject>PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2017</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNqNjcEKwjAQRHvxIOo_rB8gWCwUj1IUL3ryXpZkawNJNiZbNH69VfTuaWbgzcy0cCeSnjV0HCFlr_rInodkM9BDIiox_gqJEjoCNhbQ618MbHOgIEa__V1TBBnrw7UHvA00rgD5Z3YoRoH73MyLSYc20eKrs2J52F-a44oCt5QCKvIkbXMu13VVV9uq3G3-YV4yoUOb</recordid><startdate>20171215</startdate><enddate>20171215</enddate><creator>CHAI YUNLEI</creator><creator>GUO LI</creator><creator>GUAN HAINING</creator><creator>MA XUE</creator><creator>WANG PENG</creator><creator>LI YANG</creator><creator>MA LIYUAN</creator><creator>ZHANG JINFENG</creator><creator>ZHANG YANA</creator><creator>LIU LIMEI</creator><scope>EVB</scope></search><sort><creationdate>20171215</creationdate><title>Method for synchronously extracting sesame oil and sesame polypeptide powder through aqueous enzymatic method</title><author>CHAI YUNLEI ; GUO LI ; GUAN HAINING ; MA XUE ; WANG PENG ; LI YANG ; MA LIYUAN ; ZHANG JINFENG ; ZHANG YANA ; LIU LIMEI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN107474941A3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>chi ; eng</language><creationdate>2017</creationdate><topic>ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES</topic><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CANDLES</topic><topic>CHEMISTRY</topic><topic>DETERGENTS</topic><topic>ENZYMOLOGY</topic><topic>ESSENTIAL OILS</topic><topic>FATTY ACIDS THEREFROM</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PERFUMES</topic><topic>PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>CHAI YUNLEI</creatorcontrib><creatorcontrib>GUO LI</creatorcontrib><creatorcontrib>GUAN HAINING</creatorcontrib><creatorcontrib>MA XUE</creatorcontrib><creatorcontrib>WANG PENG</creatorcontrib><creatorcontrib>LI YANG</creatorcontrib><creatorcontrib>MA LIYUAN</creatorcontrib><creatorcontrib>ZHANG JINFENG</creatorcontrib><creatorcontrib>ZHANG YANA</creatorcontrib><creatorcontrib>LIU LIMEI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>CHAI YUNLEI</au><au>GUO LI</au><au>GUAN HAINING</au><au>MA XUE</au><au>WANG PENG</au><au>LI YANG</au><au>MA LIYUAN</au><au>ZHANG JINFENG</au><au>ZHANG YANA</au><au>LIU LIMEI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Method for synchronously extracting sesame oil and sesame polypeptide powder through aqueous enzymatic method</title><date>2017-12-15</date><risdate>2017</risdate><abstract>The invention relates to a method for synchronously extracting sesame oil and sesame polypeptide powder through an aqueous enzymatic method and belongs to the technical field of biological processing of grain and oil. The invention aims to solve the problems of low extracting efficiency of sesame oil, protein mutability after oil extraction, low use ratio and accordingly caused high energy consumption and cost at present. The invention adopts a wall breaking-ultrasonic-stepping enzymolysis combined extracting technology for synchronously extracting sesame oil and sesame polypeptide powder. The method comprises the following steps: performing wall-breaking and ultrasonic treatment on peeled white sesame seed in turn; performing stepping enzymolysis on the acquired sesame muddy solution, thereby acquiring 1st free oil, emulsion, hydrolysate and residue; breaking the emulsion, thereby acquiring 2nd free oil; and performing enzymolysis, ultrafiltration, vacuum concentration and spray drying on the hydrolysate, th</abstract><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext_linktorsrc |
| identifier | |
| ispartof | |
| issn | |
| language | chi ; eng |
| recordid | cdi_epo_espacenet_CN107474941A |
| source | esp@cenet |
| subjects | ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES BEER BIOCHEMISTRY CANDLES CHEMISTRY DETERGENTS ENZYMOLOGY ESSENTIAL OILS FATTY ACIDS THEREFROM FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PERFUMES PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS SPIRITS VINEGAR WINE |
| title | Method for synchronously extracting sesame oil and sesame polypeptide powder through aqueous enzymatic method |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-11-30T22%3A25%3A40IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=CHAI%20YUNLEI&rft.date=2017-12-15&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECN107474941A%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |