Sweet melon culture medium and preparation method thereof
The invention discloses a sweet melon culture medium and a preparation method thereof, and relates to the field of culture media. The sweet melon culture medium consists of the following components in parts by weight: 350-447 parts of mushroom residues, 1.5 parts of a leavening agent, 28-33 parts of...
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creator | Chen Guilan Wang Xianghua Huang Ribao He Ke Yang Kangchun Tan Mengchun Lu Wenke |
description | The invention discloses a sweet melon culture medium and a preparation method thereof, and relates to the field of culture media. The sweet melon culture medium consists of the following components in parts by weight: 350-447 parts of mushroom residues, 1.5 parts of a leavening agent, 28-33 parts of urea, 45-60 parts of calcium superphosphate and 26-30 parts of potassium sulfate. The preparation method comprises the following steps: mixing the leavening agent, the urea, calcium superphosphate and potassium sulfate into a mixture; horizontally spreading a portion of the mixture to be one layer, horizontally spreading a layer of mushroom residues on the mixture, spreading a layer of the mixture on the mushroom residues, and spreading a layer of mushroom residues on the mixture, and the like; and leaching the stacked mushroom residue stack, turning the stack, and carrying out high-temperature fermentation and decomposition. Compared with the prior art, the sweet melon culture medium is wide in raw material sourc |
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The sweet melon culture medium consists of the following components in parts by weight: 350-447 parts of mushroom residues, 1.5 parts of a leavening agent, 28-33 parts of urea, 45-60 parts of calcium superphosphate and 26-30 parts of potassium sulfate. The preparation method comprises the following steps: mixing the leavening agent, the urea, calcium superphosphate and potassium sulfate into a mixture; horizontally spreading a portion of the mixture to be one layer, horizontally spreading a layer of mushroom residues on the mixture, spreading a layer of the mixture on the mushroom residues, and spreading a layer of mushroom residues on the mixture, and the like; and leaching the stacked mushroom residue stack, turning the stack, and carrying out high-temperature fermentation and decomposition. Compared with the prior art, the sweet melon culture medium is wide in raw material sourc</description><language>chi ; eng</language><subject>AGRICULTURE ; ANIMAL HUSBANDRY ; CHEMISTRY ; CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATERTREATMENT OR WASTE MANAGEMENT ; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED ; FERTILISERS ; FERTILISERS CHARACTERISED BY THEIR FORM ; FISHING ; FORESTRY ; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC ; GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS ; HORTICULTURE ; HUMAN NECESSITIES ; HUNTING ; MANUFACTURE THEREOF ; METALLURGY ; MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENTSUBCLASSES OF CLASS C05 ; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVINGA SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES,SOIL-CONDITIONERS, WETTING AGENTS ; ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE ; PHOSPHATIC FERTILISERS ; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS ; TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE ; TRAPPING ; WATERING</subject><creationdate>2016</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20160824&DB=EPODOC&CC=CN&NR=105884462A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20160824&DB=EPODOC&CC=CN&NR=105884462A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Chen Guilan</creatorcontrib><creatorcontrib>Wang Xianghua</creatorcontrib><creatorcontrib>Huang Ribao</creatorcontrib><creatorcontrib>He Ke</creatorcontrib><creatorcontrib>Yang Kangchun</creatorcontrib><creatorcontrib>Tan Mengchun</creatorcontrib><creatorcontrib>Lu Wenke</creatorcontrib><title>Sweet melon culture medium and preparation method thereof</title><description>The invention discloses a sweet melon culture medium and a preparation method thereof, and relates to the field of culture media. 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The sweet melon culture medium consists of the following components in parts by weight: 350-447 parts of mushroom residues, 1.5 parts of a leavening agent, 28-33 parts of urea, 45-60 parts of calcium superphosphate and 26-30 parts of potassium sulfate. The preparation method comprises the following steps: mixing the leavening agent, the urea, calcium superphosphate and potassium sulfate into a mixture; horizontally spreading a portion of the mixture to be one layer, horizontally spreading a layer of mushroom residues on the mixture, spreading a layer of the mixture on the mushroom residues, and spreading a layer of mushroom residues on the mixture, and the like; and leaching the stacked mushroom residue stack, turning the stack, and carrying out high-temperature fermentation and decomposition. Compared with the prior art, the sweet melon culture medium is wide in raw material sourc</abstract><oa>free_for_read</oa></addata></record> |
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subjects | AGRICULTURE ANIMAL HUSBANDRY CHEMISTRY CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO WASTEWATERTREATMENT OR WASTE MANAGEMENT CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPSOR SEAWEED FERTILISERS FERTILISERS CHARACTERISED BY THEIR FORM FISHING FORESTRY GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS HORTICULTURE HUMAN NECESSITIES HUNTING MANUFACTURE THEREOF METALLURGY MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENTSUBCLASSES OF CLASS C05 MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVINGA SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES,SOIL-CONDITIONERS, WETTING AGENTS ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE PHOSPHATIC FERTILISERS TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINSTCLIMATE CHANGE TRAPPING WATERING |
title | Sweet melon culture medium and preparation method thereof |
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