Method for preparing rosa laevigata and wolfberry fruit wine as well as health-care functions and application of rosa laevigata and wolfberry fruit wine

The invention relates to a method for preparing rosa laevigata and wolfberry fruit wine as well as health-care functions of the rosa laevigata and wolfberry fruit wine. The preparation method comprises the following steps: by taking rosa laevigata, wolfberry fruit, red dates, black dates, codonopsis pilosula, sticky rice and white spirit as raw materials, fermenting, soaking, filtering, sterilizing and disinfecting. The prepared rosa laevigata and wolfberry fruit wine is golden and bright in color, pure in taste, soft and sweet and does not have strong traditional Chinese medicine flavors and irritating white spirit flavor. The rosa laevigata and wolfberry fruit wine can be prepared into health-care wine with the effects of resisting fatigue, assisting in reducing blood fat, enhancing immunity, improving sleep and improving alimentary anemia, can take the concentrated solution or dry paste powder as one of main components or compound components after ethanol is recovered under reduced pressure, and is used fo