Manufacturing method for navel orange peel residue fiber biscuits

The invention provides a manufacturing method for navel orange peel residue fiber biscuits. The manufacturing method includes the steps of mixing naval organ peel residues and flour to manufacture the navel orange peel residue fiber biscuits, eliminating bitter taste of the peel residues through pre...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	LI ZHENGLUN, DENG DONGFANG, WU SHUYIN
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	BAKERY PRODUCTS BAKING EDIBLE DOUGHS HUMAN NECESSITIES PRESERVATION THEREOF TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS
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