Technology of removing fishy, and ensuring dissolution for beans

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: SUN ZHEN, LI RONGHE, SUI SHAOQI
Format: Patent
Sprache:eng
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator SUN ZHEN
LI RONGHE
SUI SHAOQI
description
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CN1033000CC</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CN1033000CC</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CN1033000CC3</originalsourceid><addsrcrecordid>eNrjZHAISU3OyMvPyU-vVMhPUyhKzc0vy8xLV0jLLM6o1FFIzEtRSM0rLi0CiaVkFhfn55SWZObnKaTlFykkpSbmFfMwsKYl5hSn8kJpbgYFN9cQZw_d1IL8-NTigsTk1LzUknhnP0MDY2MDAwNnZ2MilAAAgBQxDw</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>Technology of removing fishy, and ensuring dissolution for beans</title><source>esp@cenet</source><creator>SUN ZHEN ; LI RONGHE ; SUI SHAOQI</creator><creatorcontrib>SUN ZHEN ; LI RONGHE ; SUI SHAOQI</creatorcontrib><edition>6</edition><language>eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>1996</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=19961016&amp;DB=EPODOC&amp;CC=CN&amp;NR=1033000C$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76290</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=19961016&amp;DB=EPODOC&amp;CC=CN&amp;NR=1033000C$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>SUN ZHEN</creatorcontrib><creatorcontrib>LI RONGHE</creatorcontrib><creatorcontrib>SUI SHAOQI</creatorcontrib><title>Technology of removing fishy, and ensuring dissolution for beans</title><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>1996</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHAISU3OyMvPyU-vVMhPUyhKzc0vy8xLV0jLLM6o1FFIzEtRSM0rLi0CiaVkFhfn55SWZObnKaTlFykkpSbmFfMwsKYl5hSn8kJpbgYFN9cQZw_d1IL8-NTigsTk1LzUknhnP0MDY2MDAwNnZ2MilAAAgBQxDw</recordid><startdate>19961016</startdate><enddate>19961016</enddate><creator>SUN ZHEN</creator><creator>LI RONGHE</creator><creator>SUI SHAOQI</creator><scope>EVB</scope></search><sort><creationdate>19961016</creationdate><title>Technology of removing fishy, and ensuring dissolution for beans</title><author>SUN ZHEN ; LI RONGHE ; SUI SHAOQI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CN1033000CC3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng</language><creationdate>1996</creationdate><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>SUN ZHEN</creatorcontrib><creatorcontrib>LI RONGHE</creatorcontrib><creatorcontrib>SUI SHAOQI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>SUN ZHEN</au><au>LI RONGHE</au><au>SUI SHAOQI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>Technology of removing fishy, and ensuring dissolution for beans</title><date>1996-10-16</date><risdate>1996</risdate><edition>6</edition><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language eng
recordid cdi_epo_espacenet_CN1033000CC
source esp@cenet
subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title Technology of removing fishy, and ensuring dissolution for beans
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-29T04%3A41%3A11IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=SUN%20ZHEN&rft.date=1996-10-16&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECN1033000CC%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true