Kedilao laryngopharynx moistening buccal tablet and preparation method thereof
The invention relates to a laryngopharynx moistening buccal tablet, particularly relates to a kedilao laryngopharynx moistening buccal tablet and a preparation method thereof and aims to provide a kedilao laryngopharynx moistening buccal tablet prepared from kedilao as the main material and licorice...
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| creator | JIANG JIATAI YIN ANHUA |
| description | The invention relates to a laryngopharynx moistening buccal tablet, particularly relates to a kedilao laryngopharynx moistening buccal tablet and a preparation method thereof and aims to provide a kedilao laryngopharynx moistening buccal tablet prepared from kedilao as the main material and licorice as the auxiliary material and a preparation method of the kedilao laryngopharynx moistening buccal tablet. The kedilao laryngopharynx moistening buccal tablet contains 60-70 parts of fresh kedilao, 4-20 parts of licorice, 10-15 parts of white sugar, 5-20 parts of starch and 5-30 parts of glucose; and the preparation method of the laryngopharynx moistening buccal tablet comprises the followings steps of: A, preparing kedilao; B, extracting the kedilao; C, extracting the licorice; D, mixing the kedilao and the licorice and drying the mixture; E, tabletting; and F, packaging. The laryngopharynx moistening buccal tablet provided by the invention is mainly used for treating long-term cough without stop and angina and h |
| format | Patent |
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The kedilao laryngopharynx moistening buccal tablet contains 60-70 parts of fresh kedilao, 4-20 parts of licorice, 10-15 parts of white sugar, 5-20 parts of starch and 5-30 parts of glucose; and the preparation method of the laryngopharynx moistening buccal tablet comprises the followings steps of: A, preparing kedilao; B, extracting the kedilao; C, extracting the licorice; D, mixing the kedilao and the licorice and drying the mixture; E, tabletting; and F, packaging. The laryngopharynx moistening buccal tablet provided by the invention is mainly used for treating long-term cough without stop and angina and h</description><language>chi ; eng</language><subject>FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2013</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20130626&DB=EPODOC&CC=CN&NR=103169085A$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25542,76289</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20130626&DB=EPODOC&CC=CN&NR=103169085A$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>JIANG JIATAI</creatorcontrib><creatorcontrib>YIN ANHUA</creatorcontrib><title>Kedilao laryngopharynx moistening buccal tablet and preparation method thereof</title><description>The invention relates to a laryngopharynx moistening buccal tablet, particularly relates to a kedilao laryngopharynx moistening buccal tablet and a preparation method thereof and aims to provide a kedilao laryngopharynx moistening buccal tablet prepared from kedilao as the main material and licorice as the auxiliary material and a preparation method of the kedilao laryngopharynx moistening buccal tablet. The kedilao laryngopharynx moistening buccal tablet contains 60-70 parts of fresh kedilao, 4-20 parts of licorice, 10-15 parts of white sugar, 5-20 parts of starch and 5-30 parts of glucose; and the preparation method of the laryngopharynx moistening buccal tablet comprises the followings steps of: A, preparing kedilao; B, extracting the kedilao; C, extracting the licorice; D, mixing the kedilao and the licorice and drying the mixture; E, tabletting; and F, packaging. 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| language | chi ; eng |
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| subjects | FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
| title | Kedilao laryngopharynx moistening buccal tablet and preparation method thereof |
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