Puffed betel nut taro stick and preparation method thereof

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Hauptverfasser: WANG XUAN, BAI SHASHA, YANG AIJIN, BI JINFENG, GONG LIYAN, DING YUANYUAN, WANG PEI, LV JIAN, YU JINGJING
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creator WANG XUAN
BAI SHASHA
YANG AIJIN
BI JINFENG
GONG LIYAN
DING YUANYUAN
WANG PEI
LV JIAN
YU JINGJING
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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title Puffed betel nut taro stick and preparation method thereof
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