Method for producing purine nucleosides and nucleotides by fermentation using bacterium belonging to the genus bacillus or escherichia

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Hauptverfasser: KUTUKOVA EKATERINA ALEKSANDROV, NOVIKOVA ANNA EVGENIEVNA, GRONSKY SERGEY VIKTOROVICH, LIVSHITS VITALY ARKADIEVICH, KOZLOV YURI IVANOVICH, ZAKATAEVA NATALIA PAVLOVNA
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creator KUTUKOVA EKATERINA ALEKSANDROV
NOVIKOVA ANNA EVGENIEVNA
GRONSKY SERGEY VIKTOROVICH
LIVSHITS VITALY ARKADIEVICH
KOZLOV YURI IVANOVICH
ZAKATAEVA NATALIA PAVLOVNA
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language chi ; eng
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subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
ORGANIC CHEMISTRY
PEPTIDES
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title Method for producing purine nucleosides and nucleotides by fermentation using bacterium belonging to the genus bacillus or escherichia
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