HIGH YIELDING SOYBEAN VARIETY XB15J13

According to the invention, there is provided a novel soybean variety designated XB15J13. This invention thus relates to the seeds of soybean variety XB15J13, to the plants of soybean XB15J13 to plant parts of soybean variety XB15J13 and to methods for producing a soybean plant produced by crossing...

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Bibliographische Detailangaben
Hauptverfasser:	GREASON, KARI, HEDGES, BRADLEY R
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	AGRICULTURE ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES ANIMAL HUSBANDRY BEER BIOCHEMISTRY CANDLES CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR COMPOSITIONS THEREOF CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES CULTURE MEDIA DETERGENTS ENZYMOLOGY ESSENTIAL OILS FATTY ACIDS THEREFROM FERTILISING FISHING FODDER FOODS OR FOODSTUFFS FORESTRY HUMAN NECESSITIES HUNTING MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING NEW PLANTS OR PROCESSES FOR OBTAINING THEM PERFUMES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES PLANTING PROCESSES OF PREPARING SUCH COMPOSITIONS PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS PROTEIN COMPOSITIONS FOR FOODSTUFFS SOWING SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES TRAPPING VINEGAR WINE WORKING-UP PROTEINS FOR FOODSTUFFS
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