GRILL WITH IMPROVED ROTARY HEATING ELEMENTS
An improvement to a grill wherein the affective radius of a rotary heating element is locally varied to improve engagement and rotation of a food items, including next generation dough involved food items and the like, on the grill. Attachments for retrofitting of existing, commercially available gr...
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Patent |
| Sprache: | eng ; fre |
| Schlagworte: | |
| Online-Zugang: | Volltext bestellen |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
| container_end_page | |
|---|---|
| container_issue | |
| container_start_page | |
| container_title | |
| container_volume | |
| creator | HOWARD, WALTER EDWARD DELPIERRE, PHILLIP III |
| description | An improvement to a grill wherein the affective radius of a rotary heating element is locally varied to improve engagement and rotation of a food items, including next generation dough involved food items and the like, on the grill. Attachments for retrofitting of existing, commercially available grills, and methods of using the improved grills are disclosed.
Four à élément de chauffage amélioré dans lequel le rayon efficace d'un élément chauffant rotatif est modifié localement afin d'améliorer l'engagement et la rotation des aliments sur la grille, comme les aliments incorporant de la pâte de nouvelle génération et les aliments similaires. L'invention comprend le matériel requis pour installer l'élément dans des fours vendus dans le commerce et des procédés permettant d'utiliser plus efficacement les éléments de chauffage améliorés. |
| format | Patent |
| fullrecord | <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_CA2288537C</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>CA2288537C</sourcerecordid><originalsourceid>FETCH-epo_espacenet_CA2288537C3</originalsourceid><addsrcrecordid>eNrjZNB2D_L08VEI9wzxUPD0DQjyD3N1UQjyD3EMilTwcHUM8fRzV3D1cfV19QsJ5mFgTUvMKU7lhdLcDPJuriHOHrqpBfnxqcUFicmpeakl8c6ORkYWFqbG5s7GhFUAAPVZJDg</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>GRILL WITH IMPROVED ROTARY HEATING ELEMENTS</title><source>esp@cenet</source><creator>HOWARD, WALTER EDWARD ; DELPIERRE, PHILLIP III</creator><creatorcontrib>HOWARD, WALTER EDWARD ; DELPIERRE, PHILLIP III</creatorcontrib><description>An improvement to a grill wherein the affective radius of a rotary heating element is locally varied to improve engagement and rotation of a food items, including next generation dough involved food items and the like, on the grill. Attachments for retrofitting of existing, commercially available grills, and methods of using the improved grills are disclosed.
Four à élément de chauffage amélioré dans lequel le rayon efficace d'un élément chauffant rotatif est modifié localement afin d'améliorer l'engagement et la rotation des aliments sur la grille, comme les aliments incorporant de la pâte de nouvelle génération et les aliments similaires. L'invention comprend le matériel requis pour installer l'élément dans des fours vendus dans le commerce et des procédés permettant d'utiliser plus efficacement les éléments de chauffage améliorés.</description><language>eng ; fre</language><subject>APPARATUS FOR MAKING BEVERAGES ; COFFEE MILLS ; DOMESTIC ARTICLES OR APPLIANCES ; FURNITURE ; HUMAN NECESSITIES ; KITCHEN EQUIPMENT ; SPICE MILLS ; SUCTION CLEANERS IN GENERAL</subject><creationdate>2010</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20101005&DB=EPODOC&CC=CA&NR=2288537C$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20101005&DB=EPODOC&CC=CA&NR=2288537C$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>HOWARD, WALTER EDWARD</creatorcontrib><creatorcontrib>DELPIERRE, PHILLIP III</creatorcontrib><title>GRILL WITH IMPROVED ROTARY HEATING ELEMENTS</title><description>An improvement to a grill wherein the affective radius of a rotary heating element is locally varied to improve engagement and rotation of a food items, including next generation dough involved food items and the like, on the grill. Attachments for retrofitting of existing, commercially available grills, and methods of using the improved grills are disclosed.
Four à élément de chauffage amélioré dans lequel le rayon efficace d'un élément chauffant rotatif est modifié localement afin d'améliorer l'engagement et la rotation des aliments sur la grille, comme les aliments incorporant de la pâte de nouvelle génération et les aliments similaires. L'invention comprend le matériel requis pour installer l'élément dans des fours vendus dans le commerce et des procédés permettant d'utiliser plus efficacement les éléments de chauffage améliorés.</description><subject>APPARATUS FOR MAKING BEVERAGES</subject><subject>COFFEE MILLS</subject><subject>DOMESTIC ARTICLES OR APPLIANCES</subject><subject>FURNITURE</subject><subject>HUMAN NECESSITIES</subject><subject>KITCHEN EQUIPMENT</subject><subject>SPICE MILLS</subject><subject>SUCTION CLEANERS IN GENERAL</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2010</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZNB2D_L08VEI9wzxUPD0DQjyD3N1UQjyD3EMilTwcHUM8fRzV3D1cfV19QsJ5mFgTUvMKU7lhdLcDPJuriHOHrqpBfnxqcUFicmpeakl8c6ORkYWFqbG5s7GhFUAAPVZJDg</recordid><startdate>20101005</startdate><enddate>20101005</enddate><creator>HOWARD, WALTER EDWARD</creator><creator>DELPIERRE, PHILLIP III</creator><scope>EVB</scope></search><sort><creationdate>20101005</creationdate><title>GRILL WITH IMPROVED ROTARY HEATING ELEMENTS</title><author>HOWARD, WALTER EDWARD ; DELPIERRE, PHILLIP III</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CA2288537C3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2010</creationdate><topic>APPARATUS FOR MAKING BEVERAGES</topic><topic>COFFEE MILLS</topic><topic>DOMESTIC ARTICLES OR APPLIANCES</topic><topic>FURNITURE</topic><topic>HUMAN NECESSITIES</topic><topic>KITCHEN EQUIPMENT</topic><topic>SPICE MILLS</topic><topic>SUCTION CLEANERS IN GENERAL</topic><toplevel>online_resources</toplevel><creatorcontrib>HOWARD, WALTER EDWARD</creatorcontrib><creatorcontrib>DELPIERRE, PHILLIP III</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>HOWARD, WALTER EDWARD</au><au>DELPIERRE, PHILLIP III</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>GRILL WITH IMPROVED ROTARY HEATING ELEMENTS</title><date>2010-10-05</date><risdate>2010</risdate><abstract>An improvement to a grill wherein the affective radius of a rotary heating element is locally varied to improve engagement and rotation of a food items, including next generation dough involved food items and the like, on the grill. Attachments for retrofitting of existing, commercially available grills, and methods of using the improved grills are disclosed.
Four à élément de chauffage amélioré dans lequel le rayon efficace d'un élément chauffant rotatif est modifié localement afin d'améliorer l'engagement et la rotation des aliments sur la grille, comme les aliments incorporant de la pâte de nouvelle génération et les aliments similaires. L'invention comprend le matériel requis pour installer l'élément dans des fours vendus dans le commerce et des procédés permettant d'utiliser plus efficacement les éléments de chauffage améliorés.</abstract><oa>free_for_read</oa></addata></record> |
| fulltext | fulltext_linktorsrc |
| identifier | |
| ispartof | |
| issn | |
| language | eng ; fre |
| recordid | cdi_epo_espacenet_CA2288537C |
| source | esp@cenet |
| subjects | APPARATUS FOR MAKING BEVERAGES COFFEE MILLS DOMESTIC ARTICLES OR APPLIANCES FURNITURE HUMAN NECESSITIES KITCHEN EQUIPMENT SPICE MILLS SUCTION CLEANERS IN GENERAL |
| title | GRILL WITH IMPROVED ROTARY HEATING ELEMENTS |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-26T07%3A38%3A06IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=HOWARD,%20WALTER%20EDWARD&rft.date=2010-10-05&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3ECA2288537C%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true |