APPARATUS AND METHOD FOR MAKING PIZZA
An apparatus and method for making pizza includes a housing (200) and a plurality of canisters (26) containing fresh dough stored in the housing (200). A cutting blade (102) is disposed in the housing and i s moveable between an upper limit position and a lower limit position to cut a slice of dough...
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| creator | KOUYOUMDJIAN, KRIKOR KHATCHADOURIAN, PUZANT BRINI, BERNARDO |
| description | An apparatus and method for making pizza includes a housing (200) and a plurality of canisters (26) containing fresh dough stored in the housing (200). A cutting blade (102) is disposed in the housing and i s moveable between an upper limit position and a lower limit position to cut a slice of dough from one of the plurality of canisters (26) . A press plate (166) is disposed in the housing and receives the slice of dough. The press plate (166) includes a first plate and a second plate that selectively move into engagement with each other to define an internal chamber therebetween to press flat and preheat the slice of dough. A rotary index table station (20) is disposed in the housing and includes a plurality of plates (222, 224, 226), with each of the plates being rotatable about a central axis of the rotary index table station (20). Preheated pizza crust is deposited on the plates. Each o f the plates is then moveable between an innermost radial position and an outermost radial position. |
| format | Patent |
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A cutting blade (102) is disposed in the housing and i s moveable between an upper limit position and a lower limit position to cut a slice of dough from one of the plurality of canisters (26) . A press plate (166) is disposed in the housing and receives the slice of dough. The press plate (166) includes a first plate and a second plate that selectively move into engagement with each other to define an internal chamber therebetween to press flat and preheat the slice of dough. A rotary index table station (20) is disposed in the housing and includes a plurality of plates (222, 224, 226), with each of the plates being rotatable about a central axis of the rotary index table station (20). Preheated pizza crust is deposited on the plates. Each o f the plates is then moveable between an innermost radial position and an outermost radial position.</description><edition>6</edition><language>eng ; fre</language><subject>BAKERY PRODUCTS ; BAKING ; EDIBLE DOUGHS ; HANDLING BAKED ARTICLES MADE FROM DOUGH ; HUMAN NECESSITIES ; MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS ; PRESERVATION THEREOF ; TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS</subject><creationdate>2005</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20050412&DB=EPODOC&CC=CA&NR=2261878C$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,776,881,25543,76293</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20050412&DB=EPODOC&CC=CA&NR=2261878C$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>KOUYOUMDJIAN, KRIKOR</creatorcontrib><creatorcontrib>KHATCHADOURIAN, PUZANT</creatorcontrib><creatorcontrib>BRINI, BERNARDO</creatorcontrib><title>APPARATUS AND METHOD FOR MAKING PIZZA</title><description>An apparatus and method for making pizza includes a housing (200) and a plurality of canisters (26) containing fresh dough stored in the housing (200). A cutting blade (102) is disposed in the housing and i s moveable between an upper limit position and a lower limit position to cut a slice of dough from one of the plurality of canisters (26) . A press plate (166) is disposed in the housing and receives the slice of dough. The press plate (166) includes a first plate and a second plate that selectively move into engagement with each other to define an internal chamber therebetween to press flat and preheat the slice of dough. A rotary index table station (20) is disposed in the housing and includes a plurality of plates (222, 224, 226), with each of the plates being rotatable about a central axis of the rotary index table station (20). Preheated pizza crust is deposited on the plates. Each o f the plates is then moveable between an innermost radial position and an outermost radial position.</description><subject>BAKERY PRODUCTS</subject><subject>BAKING</subject><subject>EDIBLE DOUGHS</subject><subject>HANDLING BAKED ARTICLES MADE FROM DOUGH</subject><subject>HUMAN NECESSITIES</subject><subject>MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS</subject><subject>PRESERVATION THEREOF</subject><subject>TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2005</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZFB1DAhwDHIMCQ1WcPRzUfB1DfHwd1Fw8w9S8HX09vRzVwjwjIpy5GFgTUvMKU7lhdLcDPJuriHOHrqpBfnxqcUFicmpeakl8c6ORkZmhhbmFs7GhFUAAAkgIkc</recordid><startdate>20050412</startdate><enddate>20050412</enddate><creator>KOUYOUMDJIAN, KRIKOR</creator><creator>KHATCHADOURIAN, PUZANT</creator><creator>BRINI, BERNARDO</creator><scope>EVB</scope></search><sort><creationdate>20050412</creationdate><title>APPARATUS AND METHOD FOR MAKING PIZZA</title><author>KOUYOUMDJIAN, KRIKOR ; KHATCHADOURIAN, PUZANT ; BRINI, BERNARDO</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CA2261878C3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2005</creationdate><topic>BAKERY PRODUCTS</topic><topic>BAKING</topic><topic>EDIBLE DOUGHS</topic><topic>HANDLING BAKED ARTICLES MADE FROM DOUGH</topic><topic>HUMAN NECESSITIES</topic><topic>MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS</topic><topic>PRESERVATION THEREOF</topic><topic>TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS</topic><toplevel>online_resources</toplevel><creatorcontrib>KOUYOUMDJIAN, KRIKOR</creatorcontrib><creatorcontrib>KHATCHADOURIAN, PUZANT</creatorcontrib><creatorcontrib>BRINI, BERNARDO</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>KOUYOUMDJIAN, KRIKOR</au><au>KHATCHADOURIAN, PUZANT</au><au>BRINI, BERNARDO</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>APPARATUS AND METHOD FOR MAKING PIZZA</title><date>2005-04-12</date><risdate>2005</risdate><abstract>An apparatus and method for making pizza includes a housing (200) and a plurality of canisters (26) containing fresh dough stored in the housing (200). A cutting blade (102) is disposed in the housing and i s moveable between an upper limit position and a lower limit position to cut a slice of dough from one of the plurality of canisters (26) . A press plate (166) is disposed in the housing and receives the slice of dough. The press plate (166) includes a first plate and a second plate that selectively move into engagement with each other to define an internal chamber therebetween to press flat and preheat the slice of dough. A rotary index table station (20) is disposed in the housing and includes a plurality of plates (222, 224, 226), with each of the plates being rotatable about a central axis of the rotary index table station (20). Preheated pizza crust is deposited on the plates. Each o f the plates is then moveable between an innermost radial position and an outermost radial position.</abstract><edition>6</edition><oa>free_for_read</oa></addata></record> |
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| language | eng ; fre |
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| subjects | BAKERY PRODUCTS BAKING EDIBLE DOUGHS HANDLING BAKED ARTICLES MADE FROM DOUGH HUMAN NECESSITIES MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS PRESERVATION THEREOF TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BYADDITION OF MATERIALS |
| title | APPARATUS AND METHOD FOR MAKING PIZZA |
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