POURABLE SALAD DRESSING

A pourable acidic dressing comprising 0-50 wt.% of fat, 46-99 wt.% of water, pieces of vegetables, herbs and/or spices of a visible size, an acidulant enough for a titratable acidity of 0.5-2.5 %, 0.1-4 wt.% of one or more non-starch polysaccharides present in a sheared gel form, which polysaccharid...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	BUCHANAN, MICHELE ALICE, BROWN, CHARLES RUPERT TELFORD, RUBOW, RICHARD EDWARD, JONES, MALCOLM GLYN, DANIELS, STEPHEN CHARLES, KOCHAKJI, DANIEL JOSEPH, NORTON, IAN TIMOTHY
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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