levedura de fermentação alcoólica e método de produção de etanol

[Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which ha...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: NATSUKI MAEKAWA, TAKAFUMI KIUCHI, SYUNSUKE MIYAOKA, HIDEAKI TADANOBU, MASAHIKO SUDO, SHINJI OKAMOTO, PRANEETRATTANANON SUTHASINEE, KAZUKO HIRAYAMA, YASUHIKO KATOH
Format: Patent
Sprache:por
Schlagworte:
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page
container_issue
container_start_page
container_title
container_volume
creator NATSUKI MAEKAWA
TAKAFUMI KIUCHI
SYUNSUKE MIYAOKA
HIDEAKI TADANOBU
MASAHIKO SUDO
SHINJI OKAMOTO
PRANEETRATTANANON SUTHASINEE
KAZUKO HIRAYAMA
YASUHIKO KATOH
description [Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.
format Patent
fullrecord <record><control><sourceid>epo_EVB</sourceid><recordid>TN_cdi_epo_espacenet_BR112013002302A2</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>BR112013002302A2</sourcerecordid><originalsourceid>FETCH-epo_espacenet_BR112013002302A23</originalsourceid><addsrcrecordid>eNrjZHDLSS1LTSktSlRISVVISy3KTc0rSTy8_PDifIXEnOT8w5tzMpMTFVIVcg-vLMlPyQepKijKTymFKAHyUksS8_JzeBhY0xJzilN5oTQ3g6qba4izh25qQX58anFBYnJqXmpJvFOQoaGRgaGxgYGRsYGRo5ExseoAkjE4jw</addsrcrecordid><sourcetype>Open Access Repository</sourcetype><iscdi>true</iscdi><recordtype>patent</recordtype></control><display><type>patent</type><title>levedura de fermentação alcoólica e método de produção de etanol</title><source>esp@cenet</source><creator>NATSUKI MAEKAWA ; TAKAFUMI KIUCHI ; SYUNSUKE MIYAOKA ; HIDEAKI TADANOBU ; MASAHIKO SUDO ; SHINJI OKAMOTO ; PRANEETRATTANANON SUTHASINEE ; KAZUKO HIRAYAMA ; YASUHIKO KATOH</creator><creatorcontrib>NATSUKI MAEKAWA ; TAKAFUMI KIUCHI ; SYUNSUKE MIYAOKA ; HIDEAKI TADANOBU ; MASAHIKO SUDO ; SHINJI OKAMOTO ; PRANEETRATTANANON SUTHASINEE ; KAZUKO HIRAYAMA ; YASUHIKO KATOH</creatorcontrib><description>[Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.</description><language>por</language><subject>BEER ; BIOCHEMISTRY ; CHEMISTRY ; COMPOSITIONS THEREOF ; CULTURE MEDIA ; ENZYMOLOGY ; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE ; METALLURGY ; MICROBIOLOGY ; MICROORGANISMS OR ENZYMES ; MUTATION OR GENETIC ENGINEERING ; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS ; SPIRITS ; VINEGAR ; WINE</subject><creationdate>2016</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20160524&amp;DB=EPODOC&amp;CC=BR&amp;NR=112013002302A2$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,308,780,885,25564,76547</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&amp;date=20160524&amp;DB=EPODOC&amp;CC=BR&amp;NR=112013002302A2$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>NATSUKI MAEKAWA</creatorcontrib><creatorcontrib>TAKAFUMI KIUCHI</creatorcontrib><creatorcontrib>SYUNSUKE MIYAOKA</creatorcontrib><creatorcontrib>HIDEAKI TADANOBU</creatorcontrib><creatorcontrib>MASAHIKO SUDO</creatorcontrib><creatorcontrib>SHINJI OKAMOTO</creatorcontrib><creatorcontrib>PRANEETRATTANANON SUTHASINEE</creatorcontrib><creatorcontrib>KAZUKO HIRAYAMA</creatorcontrib><creatorcontrib>YASUHIKO KATOH</creatorcontrib><title>levedura de fermentação alcoólica e método de produção de etanol</title><description>[Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.</description><subject>BEER</subject><subject>BIOCHEMISTRY</subject><subject>CHEMISTRY</subject><subject>COMPOSITIONS THEREOF</subject><subject>CULTURE MEDIA</subject><subject>ENZYMOLOGY</subject><subject>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</subject><subject>METALLURGY</subject><subject>MICROBIOLOGY</subject><subject>MICROORGANISMS OR ENZYMES</subject><subject>MUTATION OR GENETIC ENGINEERING</subject><subject>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</subject><subject>SPIRITS</subject><subject>VINEGAR</subject><subject>WINE</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2016</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZHDLSS1LTSktSlRISVVISy3KTc0rSTy8_PDifIXEnOT8w5tzMpMTFVIVcg-vLMlPyQepKijKTymFKAHyUksS8_JzeBhY0xJzilN5oTQ3g6qba4izh25qQX58anFBYnJqXmpJvFOQoaGRgaGxgYGRsYGRo5ExseoAkjE4jw</recordid><startdate>20160524</startdate><enddate>20160524</enddate><creator>NATSUKI MAEKAWA</creator><creator>TAKAFUMI KIUCHI</creator><creator>SYUNSUKE MIYAOKA</creator><creator>HIDEAKI TADANOBU</creator><creator>MASAHIKO SUDO</creator><creator>SHINJI OKAMOTO</creator><creator>PRANEETRATTANANON SUTHASINEE</creator><creator>KAZUKO HIRAYAMA</creator><creator>YASUHIKO KATOH</creator><scope>EVB</scope></search><sort><creationdate>20160524</creationdate><title>levedura de fermentação alcoólica e método de produção de etanol</title><author>NATSUKI MAEKAWA ; TAKAFUMI KIUCHI ; SYUNSUKE MIYAOKA ; HIDEAKI TADANOBU ; MASAHIKO SUDO ; SHINJI OKAMOTO ; PRANEETRATTANANON SUTHASINEE ; KAZUKO HIRAYAMA ; YASUHIKO KATOH</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_BR112013002302A23</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>por</language><creationdate>2016</creationdate><topic>BEER</topic><topic>BIOCHEMISTRY</topic><topic>CHEMISTRY</topic><topic>COMPOSITIONS THEREOF</topic><topic>CULTURE MEDIA</topic><topic>ENZYMOLOGY</topic><topic>FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE</topic><topic>METALLURGY</topic><topic>MICROBIOLOGY</topic><topic>MICROORGANISMS OR ENZYMES</topic><topic>MUTATION OR GENETIC ENGINEERING</topic><topic>PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS</topic><topic>SPIRITS</topic><topic>VINEGAR</topic><topic>WINE</topic><toplevel>online_resources</toplevel><creatorcontrib>NATSUKI MAEKAWA</creatorcontrib><creatorcontrib>TAKAFUMI KIUCHI</creatorcontrib><creatorcontrib>SYUNSUKE MIYAOKA</creatorcontrib><creatorcontrib>HIDEAKI TADANOBU</creatorcontrib><creatorcontrib>MASAHIKO SUDO</creatorcontrib><creatorcontrib>SHINJI OKAMOTO</creatorcontrib><creatorcontrib>PRANEETRATTANANON SUTHASINEE</creatorcontrib><creatorcontrib>KAZUKO HIRAYAMA</creatorcontrib><creatorcontrib>YASUHIKO KATOH</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>NATSUKI MAEKAWA</au><au>TAKAFUMI KIUCHI</au><au>SYUNSUKE MIYAOKA</au><au>HIDEAKI TADANOBU</au><au>MASAHIKO SUDO</au><au>SHINJI OKAMOTO</au><au>PRANEETRATTANANON SUTHASINEE</au><au>KAZUKO HIRAYAMA</au><au>YASUHIKO KATOH</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>levedura de fermentação alcoólica e método de produção de etanol</title><date>2016-05-24</date><risdate>2016</risdate><abstract>[Problem] To provide an alcoholic fermentation yeast having resistance to limonene, which is a fermentation inhibitor, and a method for producing ethanol using the alcoholic fermentation yeast. [Solution] An alcoholic fermentation yeast Saccharomyces cerevisiae (Deposition No. NITE BP-890), which has resistance to limonene and can grow in the presence of limonene at a concentration of 0.1-0.5 wt %, and a method for producing ethanol using the alcoholic fermentation yeast.</abstract><oa>free_for_read</oa></addata></record>
fulltext fulltext_linktorsrc
identifier
ispartof
issn
language por
recordid cdi_epo_espacenet_BR112013002302A2
source esp@cenet
subjects BEER
BIOCHEMISTRY
CHEMISTRY
COMPOSITIONS THEREOF
CULTURE MEDIA
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
METALLURGY
MICROBIOLOGY
MICROORGANISMS OR ENZYMES
MUTATION OR GENETIC ENGINEERING
PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS
SPIRITS
VINEGAR
WINE
title levedura de fermentação alcoólica e método de produção de etanol
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-19T12%3A15%3A35IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-epo_EVB&rft_val_fmt=info:ofi/fmt:kev:mtx:patent&rft.genre=patent&rft.au=NATSUKI%20MAEKAWA&rft.date=2016-05-24&rft_id=info:doi/&rft_dat=%3Cepo_EVB%3EBR112013002302A2%3C/epo_EVB%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true