ANTHOCYANIN BIOPRODUCTION IN A CELL-FREE MANUFACTURING SYSTEM

A cell-free system is provided to produce anthocyanins from anthocyanidins. An anthocyanidin is added to a reaction mixture comprising a glycosyl transferase enzyme and UDP-sugar. The reaction mixture may be aqueous and may comprise a co-solvent, e.g., an organic co-solvent, such as DMF.

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Hauptverfasser:	KIM, Neill, BRITTON, Joshua, BRIDEAU, Nicholas
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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creator	KIM, Neill BRITTON, Joshua BRIDEAU, Nicholas
description	A cell-free system is provided to produce anthocyanins from anthocyanidins. An anthocyanidin is added to a reaction mixture comprising a glycosyl transferase enzyme and UDP-sugar. The reaction mixture may be aqueous and may comprise a co-solvent, e.g., an organic co-solvent, such as DMF.
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subjects	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
title	ANTHOCYANIN BIOPRODUCTION IN A CELL-FREE MANUFACTURING SYSTEM
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