Integrated process for separation of oil, protein, carbohydrates, shell and minor toxic components from seeds

This invention relates to a method for the separation of oil, protein, carbohydrates, shell, and minor toxic components from seeds. The oil seed is subjected to a dehulling process to separate out the hull and kernel and the dehulled oil seed is then compressed into flakes under low temperature. The...

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Hauptverfasser: FAN GAOWEN, DAVID HO SUE SAN
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creator FAN GAOWEN
DAVID HO SUE SAN
description This invention relates to a method for the separation of oil, protein, carbohydrates, shell, and minor toxic components from seeds. The oil seed is subjected to a dehulling process to separate out the hull and kernel and the dehulled oil seed is then compressed into flakes under low temperature. The oil seed is then dephenolized and undergo low temperature delintion. In addition, direct hydrolyzation of the oil-complex is carried out. This technology can be used to produce high quality oil and obtain hydrolyzed protein, thereby comprehensively utilizing the oil seed.
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The oil seed is subjected to a dehulling process to separate out the hull and kernel and the dehulled oil seed is then compressed into flakes under low temperature. The oil seed is then dephenolized and undergo low temperature delintion. In addition, direct hydrolyzation of the oil-complex is carried out. 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The oil seed is subjected to a dehulling process to separate out the hull and kernel and the dehulled oil seed is then compressed into flakes under low temperature. The oil seed is then dephenolized and undergo low temperature delintion. In addition, direct hydrolyzation of the oil-complex is carried out. This technology can be used to produce high quality oil and obtain hydrolyzed protein, thereby comprehensively utilizing the oil seed.</abstract><edition>7</edition><oa>free_for_read</oa></addata></record>
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subjects ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES
CANDLES
CHEMISTRY
DETERGENTS
EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS
ESSENTIAL OILS
FATTY ACIDS THEREFROM
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
METALLURGY
PERFORMING OPERATIONS
PERFUMES
PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS
PROTEIN COMPOSITIONS FOR FOODSTUFFS
SEPARATION
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
TRANSPORTING
WORKING-UP PROTEINS FOR FOODSTUFFS
title Integrated process for separation of oil, protein, carbohydrates, shell and minor toxic components from seeds
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