Revisiting the universal texture zero of flavour: a Markov chain Monte Carlo analysis
We revisit the phenomenological predictions of the Universal Texture Zero (UTZ) model of flavour originally presented in [ 1 ], and update them in light of both improved experimental constraints and numerical analysis techniques. In particular, we have developed an in-house Markov Chain Monte Carlo...
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Veröffentlicht in: | The European physical journal. C, Particles and fields Particles and fields, 2023-06, Vol.83 (6), p.479-22, Article 479 |
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Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | We revisit the phenomenological predictions of the Universal Texture Zero (UTZ) model of flavour originally presented in [
1
], and update them in light of both improved experimental constraints and numerical analysis techniques. In particular, we have developed an in-house Markov Chain Monte Carlo (MCMC) algorithm to exhaustively explore the UTZ’s viable parameter space, considering both leading- and next-to-leading contributions in the model’s effective operator product expansion. We also extract – for the first time – reliable UTZ predictions for the (poorly constrained) leptonic CP-violating phases, and ratio observables that characterize neutrino masses probed by (e.g.) oscillation,
β
-decay, and cosmological processes. We therefore dramatically improve on the proof-in-principle phenomenological analysis originally presented in [
1
], and ultimately show that the UTZ remains a minimal, viable, and appealing theory of flavour. Our results also further demonstrate the potential of robustly examining multi-parameter flavour models with MCMC routines. |
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ISSN: | 1434-6052 1434-6044 1434-6052 |
DOI: | 10.1140/epjc/s10052-023-11654-0 |