Variations in the milk lipidomic profile of lactating dairy cows fed the diets containing alfalfa hay versus alfalfa silage

Alfalfa is primarily stored as silage or hay in livestock production. Previous research has shown that the storage method of grass significantly influences milk composition. This study aimed to investigate milk production performance and lipid composition in dairy cows fed diets consisting of alfalf...

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Veröffentlicht in:Animal Nutrition 2024-12, Vol.19, p.261-271
Hauptverfasser: Liu, Kaizhen, Chen, Meiqing, Huang, Guoxin, Su, Chuanyou, Tang, Wenhao, Li, Ning, Yang, Jiyong, Wu, Xufang, Si, Boxue, Zhao, Shengguo, Zheng, Nan, Zhang, Yangdong, Wang, Jiaqi
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Sprache:eng
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Zusammenfassung:Alfalfa is primarily stored as silage or hay in livestock production. Previous research has shown that the storage method of grass significantly influences milk composition. This study aimed to investigate milk production performance and lipid composition in dairy cows fed diets consisting of alfalfa hay or alfalfa silage as roughage. Forty-two mid-lactation Holstein dairy cows were selected and randomly divided into three groups, each receiving a total mixed ration consisting of alfalfa hay (AH), 50% alfalfa silage + 50% alfalfa hay (AHAS), or alfalfa silage (AS). The results showed that milk fat content (P = 0.049) and milk fat yield (P 
ISSN:2405-6545
2405-6383
DOI:10.1016/j.aninu.2024.06.009