PRODUKSI, KUALITAS, DAN KECERNAAN IN VITRO TANAMAN RUMPUT BENGGALA (Panicum maximum) PADA LAHAN SALIN

The aim of this study was to evaluate performance and in vitro digestibility of Guinea grass grown on saline soil. Yield, quality, and in vitro digestibility of Guinea grass cultivated on coastal area with crop populations of 10,000, 20,000, and 30,000 plants per hectare. Experiment was conducted fo...

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Veröffentlicht in:Buletin peternakan 2012-06, Vol.35 (1), p.30-37
Hauptverfasser: Purbajanti, Endang Dwi, Sutrisno, R. Djoko, Hanudin, Eko, Sasmito Budhi, Subur Priyono
Format: Artikel
Sprache:eng
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Zusammenfassung:The aim of this study was to evaluate performance and in vitro digestibility of Guinea grass grown on saline soil. Yield, quality, and in vitro digestibility of Guinea grass cultivated on coastal area with crop populations of 10,000, 20,000, and 30,000 plants per hectare. Experiment was conducted following randomized complete block design (RCBD). Higher crop population increased fresh and DM biomass production, crude protein (CP) yield, dry matter (DM) content, neutral detergent fiber (NDF), lignin, and hemicellulose content, but decreased CP content, and in vitro organic matter digestibility (OMD). The increased population had no effect on acid detergent fiber (ADF) and in vitro dry matter digestibility (DMD). It could be concluded that guinea grass was recommended to be planted in saline coastal area by addition of fertilizer 20 tons/ha manure, 3 tons/ha gypsum, and 50 kg N (239 kg ZA/ha) as source of nitrogen. (Keywords: Forage, Salinity, Saline soil, Manure, Gypsum, Nitrogen source)
ISSN:0126-4400
2407-876X
DOI:10.21059/buletinpeternak.v35i1.588