Chemical Characterization and Enantioselective Analysis of Tagetes filifolia Lag. Essential Oil and Crude Extract

The essential oil (EO) of Lag. was obtained from dried plant material through Clevenger-type steam distillation and analyzed using gas chromatography-mass spectrometry (GC/MS), a gas chromatography-flame ionization detector (GC/FID) and enantioselective gas chromatography. The results showed 50 comp...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Plants (Basel) 2024-07, Vol.13 (14), p.1921
Hauptverfasser: Morocho, Vladimir, Chamba, Anghela, Pozo, Paulo, Montalván, Mayra, Suárez, Alírica I
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:The essential oil (EO) of Lag. was obtained from dried plant material through Clevenger-type steam distillation and analyzed using gas chromatography-mass spectrometry (GC/MS), a gas chromatography-flame ionization detector (GC/FID) and enantioselective gas chromatography. The results showed 50 compounds (93.33%) with a predominance of oxygenated monoterpenes. The main components were trans-anethole (55.57 ± 9.83%), tridecene (8.66 ± 0.01), methyl chavicol (5.81 ± 0.85%) and Neophytadiene (3.45 ± 0.88) Enantioselective analysis revealed linalool and ionone as enantiomers. The identification of secondary metabolites from the ethyl acetate extract obtained by maceration was performed by GC-MS, NMR and by a literature comparison, determining the presence of mostly trans-anethole and a mixture of two triterpenes, fernenol and lupeol.
ISSN:2223-7747
2223-7747
DOI:10.3390/plants13141921