Groundwater quality assessment for domestic and agriculture purposes in Puducherry region

Totally about 174 groundwater samples have been collected during pre-monsoon and post-monsoon season to study the suitability for domestic and agriculture purposes along the coastal aquifers of Puducherry region. Parameters such as pH, total dissolved solids (TDS), electrical conductivity (EC), sodium (Na), potassium (K), calcium (Ca), magnesium (Mg), bicarbonate (HCO 3 ), chloride (Cl) and sulfate (SO 4 ) were analyzed to assess the suitability of groundwater for domestic purposes. Sodium adsorption ratio (SAR), magnesium adsorption ratio (MAR), residual sodium bicarbonate (RSC), soluble sodium percentage (Na%), permeability index (PI) and chlorinity index were assessed for irrigation purposes. The higher concentration of ions such as Na, Ca, Cl and So 4 indicates seawater intrusion, mineral dissolution, intense agricultural practices and improper sewage disposal. The level of EC, TDS and hardness in the water samples indicates that maximum of them are suitable for drinking and domestic purposes. The parameters such as SAR, Na%, PI, MAR and Chlorinity index indicates that majority of water sample are very good to moderately suitable for agriculture. In pre-monsoon, RSC of about 5.7% of samples was higher which when used for a longer time alter the soil properties and reduce crop production. Wilcox diagram suggests that water samples are of medium saline to low sodium type indicating that groundwater is suitable for irrigation. Temporal variation of groundwater quality shows significant increasing trend in EC, TDS and ions like Mg, K and Cl in the last decade, mainly due to anthropogenic activities with little geogenic impact in the quality of groundwater.