Determination of effects of some pelletted straws on rumen pH and temperatures with wireless rumen sensors
ABSTRACT Objective. This study was conducted with the aim of determination of the effects of pellets prepared with addition of different additives (molasses, guar meal and sepiolite) on changes in in vitro rumen pH and temperature. Materials and methods. In the current study sixteen pelleted feeds w...
Gespeichert in:
Veröffentlicht in: | Revista MVZ Córdoba 2017-09, Vol.22 (3), p.6204-6214 |
---|---|
Hauptverfasser: | , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!