Substitution levels of fish meal by Arthrospira (=Spirulina) maxima meal in experimental diets for red tilapia fingerlings (Oreochromis sp.)

The high international demand and cost of protein ingredients have led to the increasing need to meet nutritional requirements of animals with national resources. Objective: the objective of th is study was to evaluate three levels of substitution (10, 20, and 30%) of fish meal with Spirulina maxima...

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Veröffentlicht in:	Revista Colombiana de Ciencias pecuarias 2012, Vol.25 (3), p.430-437
Hauptverfasser:	Morales, Ever Dario, Hernández, Jim L, Velásquez, Humberto A, Rincón, David D, Dávila, Martín J, Semprun, Abraham M
Format:	Artikel
Sprache:	eng ; spa
Schlagworte:	conversión alimenticia conversão alimentícia feed conversion ganancia de peso ganho de peso ingredientes proteicos protein ingredients weight gain
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