Dataset: Blue Food policy objectives: an analysis of opportunities and trade-offs
The paper "Blue Food policy objectives: an analysis of opportunities and trade-offs" integrates the findings of an initiative to assess the multiple roles of blue foods in food systems worldwide (https://www.bluefood.earth/) and translates them into four policy objectives aimed at realizin...
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creator | Crona, Beatrice Jonell, Malin Koehn, Zachary Short, Rebecca Tigchelaar, Michelle Daw, Tim Wassénius, Emmy Golden, Christopher D. Gephart, Jessica A. Allison, Edward H. Bush, Simon R. Cao, Ling Cheung, William W.L. DeClerk, Fabrice Fanzo, Jessica Gelcich, Stefan Kishore, Avinash Halpern, Benjamin S. Hicks, Christina C. Leape, James P. Little, David C. Micheli, Fiorenza Naylor, Rosamond L. Phillips, Michael Selig, Elizabeth R. Springmann, Marco Sumaila, Rashid U. Troell, Max Thilsted, Shakuntala H. Wabnitz, Colette |
description | The paper "Blue Food policy objectives: an analysis of opportunities and trade-offs" integrates the findings of an initiative to assess the multiple roles of blue foods in food systems worldwide (https://www.bluefood.earth/) and translates them into four policy objectives aimed at realizing the contributions of aquatic foods to more nutritious, just, resilient and environmentally sustainable food systems. This dataset contains the variables used to assess conditions (at the level of nations) when blue food policy objectives are likely to be relevant. The R code used for Boolean analysis is available here: https://github.com/emmywas/BFA_Policy_analysis |
doi_str_mv | 10.7910/dvn/ila0xi |
format | Dataset |
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This dataset contains the variables used to assess conditions (at the level of nations) when blue food policy objectives are likely to be relevant. The R code used for Boolean analysis is available here: https://github.com/emmywas/BFA_Policy_analysis</description><identifier>DOI: 10.7910/dvn/ila0xi</identifier><language>eng</language><publisher>Harvard Dataverse</publisher><subject>blue foods ; Earth and Environmental Sciences ; food policy ; food system ; Other ; sustainability</subject><creationdate>2021</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><orcidid>0000-0003-1617-4067</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>776,1888</link.rule.ids><linktorsrc>$$Uhttps://commons.datacite.org/doi.org/10.7910/dvn/ila0xi$$EView_record_in_DataCite.org$$FView_record_in_$$GDataCite.org$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>Crona, Beatrice</creatorcontrib><creatorcontrib>Jonell, Malin</creatorcontrib><creatorcontrib>Koehn, Zachary</creatorcontrib><creatorcontrib>Short, Rebecca</creatorcontrib><creatorcontrib>Tigchelaar, Michelle</creatorcontrib><creatorcontrib>Daw, Tim</creatorcontrib><creatorcontrib>Wassénius, Emmy</creatorcontrib><creatorcontrib>Golden, Christopher D.</creatorcontrib><creatorcontrib>Gephart, Jessica A.</creatorcontrib><creatorcontrib>Allison, Edward H.</creatorcontrib><creatorcontrib>Bush, Simon R.</creatorcontrib><creatorcontrib>Cao, Ling</creatorcontrib><creatorcontrib>Cheung, William W.L.</creatorcontrib><creatorcontrib>DeClerk, Fabrice</creatorcontrib><creatorcontrib>Fanzo, Jessica</creatorcontrib><creatorcontrib>Gelcich, Stefan</creatorcontrib><creatorcontrib>Kishore, Avinash</creatorcontrib><creatorcontrib>Halpern, Benjamin S.</creatorcontrib><creatorcontrib>Hicks, Christina C.</creatorcontrib><creatorcontrib>Leape, James P.</creatorcontrib><creatorcontrib>Little, David C.</creatorcontrib><creatorcontrib>Micheli, Fiorenza</creatorcontrib><creatorcontrib>Naylor, Rosamond L.</creatorcontrib><creatorcontrib>Phillips, Michael</creatorcontrib><creatorcontrib>Selig, Elizabeth R.</creatorcontrib><creatorcontrib>Springmann, Marco</creatorcontrib><creatorcontrib>Sumaila, Rashid U.</creatorcontrib><creatorcontrib>Troell, Max</creatorcontrib><creatorcontrib>Thilsted, Shakuntala H.</creatorcontrib><creatorcontrib>Wabnitz, Colette</creatorcontrib><title>Dataset: Blue Food policy objectives: an analysis of opportunities and trade-offs</title><description>The paper "Blue Food policy objectives: an analysis of opportunities and trade-offs" integrates the findings of an initiative to assess the multiple roles of blue foods in food systems worldwide (https://www.bluefood.earth/) and translates them into four policy objectives aimed at realizing the contributions of aquatic foods to more nutritious, just, resilient and environmentally sustainable food systems. This dataset contains the variables used to assess conditions (at the level of nations) when blue food policy objectives are likely to be relevant. The R code used for Boolean analysis is available here: https://github.com/emmywas/BFA_Policy_analysis</description><subject>blue foods</subject><subject>Earth and Environmental Sciences</subject><subject>food policy</subject><subject>food system</subject><subject>Other</subject><subject>sustainability</subject><fulltext>true</fulltext><rsrctype>dataset</rsrctype><creationdate>2021</creationdate><recordtype>dataset</recordtype><sourceid>PQ8</sourceid><recordid>eNotz8FLwzAYBfBcPMj04l-Qs1CXNOnXuptOp4OBCLuHNN8XiMSmNNmw_72VCQ_e4cGDH2N3Ujy0j1Ks8TysQ7TiJ1yzzxdbbKay4c_xRHyXEvIxxeBmnvovciWcKW-4HZbYOOeQefI8jWOaymkIJVBeFuRlskhV8j7fsCtvY6bb_16x4-71uH2vDh9v--3TocJWhsrVEpQH27eNFp5ASQQL5HXXSQ1eAFBda5RdowFQ6B5koxqQiDWItndqxe4vt7gAXChkxil822k2Upg_plmY5sJUv8pKTSc</recordid><startdate>2021</startdate><enddate>2021</enddate><creator>Crona, Beatrice</creator><creator>Jonell, Malin</creator><creator>Koehn, Zachary</creator><creator>Short, Rebecca</creator><creator>Tigchelaar, Michelle</creator><creator>Daw, Tim</creator><creator>Wassénius, Emmy</creator><creator>Golden, Christopher D.</creator><creator>Gephart, Jessica A.</creator><creator>Allison, Edward H.</creator><creator>Bush, Simon R.</creator><creator>Cao, Ling</creator><creator>Cheung, William W.L.</creator><creator>DeClerk, Fabrice</creator><creator>Fanzo, Jessica</creator><creator>Gelcich, Stefan</creator><creator>Kishore, Avinash</creator><creator>Halpern, Benjamin S.</creator><creator>Hicks, Christina C.</creator><creator>Leape, James P.</creator><creator>Little, David C.</creator><creator>Micheli, Fiorenza</creator><creator>Naylor, Rosamond L.</creator><creator>Phillips, Michael</creator><creator>Selig, Elizabeth R.</creator><creator>Springmann, Marco</creator><creator>Sumaila, Rashid U.</creator><creator>Troell, Max</creator><creator>Thilsted, Shakuntala H.</creator><creator>Wabnitz, Colette</creator><general>Harvard Dataverse</general><scope>DYCCY</scope><scope>PQ8</scope><orcidid>https://orcid.org/0000-0003-1617-4067</orcidid></search><sort><creationdate>2021</creationdate><title>Dataset: Blue Food policy objectives: an analysis of opportunities and trade-offs</title><author>Crona, Beatrice ; 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This dataset contains the variables used to assess conditions (at the level of nations) when blue food policy objectives are likely to be relevant. The R code used for Boolean analysis is available here: https://github.com/emmywas/BFA_Policy_analysis</abstract><pub>Harvard Dataverse</pub><doi>10.7910/dvn/ila0xi</doi><orcidid>https://orcid.org/0000-0003-1617-4067</orcidid><oa>free_for_read</oa></addata></record> |
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identifier | DOI: 10.7910/dvn/ila0xi |
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language | eng |
recordid | cdi_datacite_primary_10_7910_dvn_ila0xi |
source | DataCite |
subjects | blue foods Earth and Environmental Sciences food policy food system Other sustainability |
title | Dataset: Blue Food policy objectives: an analysis of opportunities and trade-offs |
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