GREEN BEAN YIELD AND PATH ANALYSIS IN COWPEA LANDRACES

ABSTRACT Cowpea (Vigna unguiculata (L.) Walp.) is widely cultivated in northeast Brazil for production of both green grains and dry grains. Green grains are cowpea grains with a 60 to 70% moisture content that are very appreciated by the local people. The cultivation of cowpea in northeast Brazil is...

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Bibliographische Detailangaben

Hauptverfasser:	THAISY GARDÊNIA GURGEL DE FREITAS, PAULO SÉRGIO LIMA E SILVA, JÚLIO CÉSAR DOVALE, EDICLEIDE MACÊDO DA SILVA
Format:	Dataset
Sprache:	eng
Schlagworte:	Agricultural Biotechnology not elsewhere classified Agricultural Economics Animal Physiology - Systems Food Sciences not elsewhere classified FOS: Agricultural biotechnology FOS: Biological sciences FOS: Earth and related environmental sciences FOS: Economics and business FOS: Other engineering and technologies Wildlife and Habitat Management
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