Preharvest treatment with 1-aminoethoxyvinylglycine and gibberellin on the quality and physiology of cashew peduncles

The objective of this work was to evaluate the effects of the preharvest treatment with gibberellic acid (GA3) and aminoethoxyvinylglycine (AVG) on the quality and physiological attributes of ripe 'CCP 76' cashew (Anacardium occidentale) peduncles at different developmental stages. Sprays...

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Hauptverfasser:	Kellina Oliveira De Souza, Cícera Vanuza Xavier, Mônica Maria De Almeida Lopes, Moura, Carlos Farley Herbster, Silva, Ebenezer Oliveira, Ayala-Zavala, Jesus Fernando, Miranda, Maria Raquel Alcântara De
Format:	Dataset
Sprache:	eng
Schlagworte:	Agricultural Biotechnology not elsewhere classified FOS: Agricultural biotechnology
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