MOESM3 of Lavender- and lavandin-distilled straws: an untapped feedstock with great potential for the production of high-added value compounds and fungal enzymes

Additional file 3: Data S2. Excel table containing the list of the Auxiliary Activities (AAs) detected and identified in the secretomes of P. cinnabarinus BRFM137 grown on DF, DS, LF, LS or maltose (reference) as substrates.

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Hauptverfasser: Lesage-Meessen, Laurence, Bou, Marine, Ginies, Christian, Chevret, Didier, Navarro, David, Drula, Elodie, Bonnin, Estelle, JosĂŠ RĂ­O, Odinot, Elise, Bisotto, Alexandra, Jean-Guy Berrin, Sigoillot, Jean-Claude, Faulds, Craig, Lomascolo, Anne
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creator Lesage-Meessen, Laurence
Bou, Marine
Ginies, Christian
Chevret, Didier
Navarro, David
Drula, Elodie
Bonnin, Estelle
JosĂŠ RĂ­O
Odinot, Elise
Bisotto, Alexandra
Jean-Guy Berrin
Sigoillot, Jean-Claude
Faulds, Craig
Lomascolo, Anne
description Additional file 3: Data S2. Excel table containing the list of the Auxiliary Activities (AAs) detected and identified in the secretomes of P. cinnabarinus BRFM137 grown on DF, DS, LF, LS or maltose (reference) as substrates.
doi_str_mv 10.6084/m9.figshare.6916442
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identifier DOI: 10.6084/m9.figshare.6916442
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subjects Biochemistry
Biological Sciences not elsewhere classified
Chemical Sciences not elsewhere classified
Ecology
FOS: Biological sciences
FOS: Chemical sciences
Inorganic Chemistry
Pharmacology
title MOESM3 of Lavender- and lavandin-distilled straws: an untapped feedstock with great potential for the production of high-added value compounds and fungal enzymes
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