Quality of children’s menus in malls in Brazil

Abstract Objectives: characterize the availability and assess the nutritional quality of children’s menus ofered in regular and fast food restaurants in Brazilian malls. Methods: this is an observational and cross-sectional study. Data were collected on the websites of each restaurant and in food sa...

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Hauptverfasser: Venzke, Janaína Guimarães, Aranalde, Giulia Antonietti, Scarparo, Ana Luiza Sander, Rocha, Ada
Format: Dataset
Sprache:eng
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