Physicochemical and antioxidant characterization of Andean blackberry with and without prickles cultivated in Risaralda, Colombia

Abstract Approximately 55% of the Rubus glaucus Benth (Andean blackberry) produced in Colombia is sold fresh and 10% is used in agroindustry. There are two types of cultivars for this species: Andean blackberries with prickles and ones without prickles. The investigations carried out in the Departme...

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Hauptverfasser:	Álvarez, Gloria Edith Guerrero, Coronel, Nelson Contreras, Hurtado, Nathalia Cardona
Format:	Dataset
Sprache:	eng
Schlagworte:	FOS: Biological sciences Plant Biology
Online-Zugang:	Volltext bestellen
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