2018 - Monitoring dioxins, PCBs, PFAS and flame retardants in agricultural and fishery products

On behalf of the Ministry of Agriculture, Nature and Food Quality (LNV), Wageningen Food Safety Research analyses samples of agricultural products of animal origin for dioxins, PCBs, brominated flame retardants (BFRs) and poly- and perfluorinated alkyl substances (PFASs). This includes meat, milk, e...

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Bibliographische Detailangaben
Hauptverfasser:	Brust, Hanneke, van Leeuwen, Stefan, van der Lee, Martijn, Hoogenboom, Ron, Nijrolder, Antoine
Format:	Dataset
Sprache:	eng
Schlagworte:	2006 agricultural product animal origin BFR brominated flame retardant Collection: Monitoring dioxins, PCBs and flame retardants in agricultural and fishery products Crustaceans dioxin DR CALUX egg EU-regulation Fisheries - Aquaculture Fisheries - Wild Caught GC-HRMS HBCD liver LNV meat milk monitoring OCP organochlorine pesticide Other Animal Production and Animal Primary Products PBDE PCB PFAS poly- and perfluorinated alkyl substance Primary Animal Products RIKILT shellfish Time: 2018 WFSR WUR
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