Effect of sampling methods and maturity on the minerals(Trace) compositions of yellow cassava roots

The correct estimation of the mineral content of cassava (Manihot esculenta) genotypes is vital from a nutritional point of view. This study evaluated the effects of the storage root section, maturity, and sampling method on the macro- and microelements in yellow-fleshed cassava root genotypes. In t...

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Bibliographische Detailangaben

Hauptverfasser:	Alamu, Emmanuel, Maziya-Dixon, Busie, Sibeso, Consent, Parkes, Elizabeth, Dixon, Alfred Gilbert
Format:	Dataset
Sprache:	eng
Online-Zugang:	Volltext bestellen
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