Revealing the capability of the European hake to cope with micro-litter environmental exposure and its inferred potential health impact in the NW Mediterranean Sea

Altres ajuts: acords transformatius de la UAB Unidad de excelencia María de Maeztu CEX2019-000940-M Prevalence, abundance, concentration, size and composition of anthropogenic items (AIs) (synthetic and non-synthetic) ingested by Merluccius merluccius juvenile specimens and from near-bottom water sa...

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Hauptverfasser: Muns-Pujadas, Laura, Dallarés, Sara, Constenla Matalobos, Maria, Padrós, Francesc, Carreras, Esther, Grelaud, Michael, Carrassón López de Letona, Maite, Soler Membrives, Anna
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creator Muns-Pujadas, Laura
Dallarés, Sara
Constenla Matalobos, Maria
Padrós, Francesc
Carreras, Esther
Grelaud, Michael
Carrassón López de Letona, Maite
Soler Membrives, Anna
description Altres ajuts: acords transformatius de la UAB Unidad de excelencia María de Maeztu CEX2019-000940-M Prevalence, abundance, concentration, size and composition of anthropogenic items (AIs) (synthetic and non-synthetic) ingested by Merluccius merluccius juvenile specimens and from near-bottom water samples from different localities off the Catalan coast (NW Mediterranean), were characterized. The potential effect of AIs on fish condition was assessed through different health indicators. Virtually all AIs found in fish and near-bottom water samples were fibres. A mean of 0.85 fibres/m3 from the surrounding water was observed. Fish ingested a mean of 1.39 (SD = 1.39) items/individual. Cellulosic fibres were predominant (77.8% of samples), except for Barcelona. No differences in ingested AIs abundance and composition off Barcelona between 2007 and 2019 were found. Small AIs from the environment matched ingested AIs composition. Hakes did not ingest large fibres despite being present in the environment, probably due to their feeding behaviour. No adverse health effects or parasites aggregations were detected to be potentially related to AIs ingestion.
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The potential effect of AIs on fish condition was assessed through different health indicators. Virtually all AIs found in fish and near-bottom water samples were fibres. A mean of 0.85 fibres/m3 from the surrounding water was observed. Fish ingested a mean of 1.39 (SD = 1.39) items/individual. Cellulosic fibres were predominant (77.8% of samples), except for Barcelona. No differences in ingested AIs abundance and composition off Barcelona between 2007 and 2019 were found. Small AIs from the environment matched ingested AIs composition. Hakes did not ingest large fibres despite being present in the environment, probably due to their feeding behaviour. 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The potential effect of AIs on fish condition was assessed through different health indicators. Virtually all AIs found in fish and near-bottom water samples were fibres. A mean of 0.85 fibres/m3 from the surrounding water was observed. Fish ingested a mean of 1.39 (SD = 1.39) items/individual. Cellulosic fibres were predominant (77.8% of samples), except for Barcelona. No differences in ingested AIs abundance and composition off Barcelona between 2007 and 2019 were found. Small AIs from the environment matched ingested AIs composition. Hakes did not ingest large fibres despite being present in the environment, probably due to their feeding behaviour. 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subjects Anthropogenic items
Bioindicator
Cellulose
Fibre ingestion
Fish health
Merluccius merluccius
Microplastics
Quality assurance
title Revealing the capability of the European hake to cope with micro-litter environmental exposure and its inferred potential health impact in the NW Mediterranean Sea
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