Towards commercial scale 2nd generation bioethanol: a comparative study between Abengoa Bioenergy in Spain and Inbicon in Denmark

A large number of concerns and problems with first-­‐generation biofuels, including food competition and environmental impacts, could be reduced with the production of biofuels from forest and agricultural residues and other non-­‐food feedstocks. Advanced, second-­‐generation biofuels could potenti...

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1. Verfasser: Pladevall Viladecans, Júlia
Format: Dissertation
Sprache:eng
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