Fatty Acid Composition and Physicochemical Properties of Four Varieties of Citrullus lanatus Seed Oils Cultivated in Côte d’Ivoire

Fatty Acid Composition and Physicochemical Properties of Four Varieties of Citrullus lanatus Seed Oils Cultivated in Côte d’Ivoire

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Veröffentlicht in:British biotechnology journal 2015-01, Vol.5 (3), p.140-147
Hauptverfasser: N’guetta, Anne, Digbeu, Yolande, Binaté, Siaka, Kouadio, Jean, Dabonné, Soumaila, Dué, Edmond
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creator N’guetta, Anne
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title Fatty Acid Composition and Physicochemical Properties of Four Varieties of Citrullus lanatus Seed Oils Cultivated in Côte d’Ivoire
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