Effect of Ascorbic Acid Supplementation on Fecal Immunoglobulin A in Japanese Black Calves
This study aimed to assess the effect of ascorbic acid supplementation on fecal immunoglobulin A (IgA) in calves. A total of 30 Japanese Black calves were assigned to the supplementation and control groups. The supplementation group received 1,000 mg/day of ascorbic acid orally from 2 to 4 weeks of...
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Veröffentlicht in: | JARQ. Japan agricultural research quarterly 2022/04/01, Vol.56(2), pp.171-176 |
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Sprache: | eng |
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