Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats

Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:African journal of biotechnology 2011-08, Vol.10 (44), p.8703-8708
Hauptverfasser: Amira, Abdulbari Kassem, Md, Zuki Abu Bakar, Goh, Yong Meng, Noordin, Mohamed Mustapha
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 8708
container_issue 44
container_start_page 8703
container_title African journal of biotechnology
container_volume 10
creator Amira, Abdulbari Kassem
Md, Zuki Abu Bakar
Goh, Yong Meng
Noordin, Mohamed Mustapha
description
doi_str_mv 10.5897/AJB11.950
format Article
fullrecord <record><control><sourceid>crossref</sourceid><recordid>TN_cdi_crossref_primary_10_5897_AJB11_950</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>10_5897_AJB11_950</sourcerecordid><originalsourceid>FETCH-LOGICAL-c264t-6f074097d17a4b1749bfe8ce3d6ff5db98d7e751b41872e4fe0e7ee9f1e409e13</originalsourceid><addsrcrecordid>eNpNkMtOwzAQRSMEEqWw4A9mSRcpdl5OlqWUlypR8VhHTjKOjNw4st3SfB8_hgMsWM3Mle6dmRMEl5TM07xg14unG0rnRUqOggnN8iRMY5oe_-tPgzNrPwiJ4ighk-BrJQTWDrSARqLjZoAuzMBpX2LotRp2neVuZ7jDBgR3bgBeywa8IDXoDnqjreOt4l0j_aS43XJQuEdlwWvQYocW8NAbtFaOBjT6IK3e4uhVUqDP0ibktZP7nzUGa-y9BFebzeJlBmOuwbbjnYPX3vB2h3DLPxUO4xn2PDgRXFm8-KvT4P1u9bZ8CNfP94_LxTqsoyxxYSYIS0jBGsp4UlGWFJXAvMa4yYRIm6rIG4YspVVCcxZhIpAgQywERW9DGk-D2W9u7V-2BkXZG7n1yEpKypF--UO_9PTjb8XafLU</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats</title><source>EZB-FREE-00999 freely available EZB journals</source><source>Free Full-Text Journals in Chemistry</source><creator>Amira, Abdulbari Kassem ; Md, Zuki Abu Bakar ; Goh, Yong Meng ; Noordin, Mohamed Mustapha</creator><creatorcontrib>Amira, Abdulbari Kassem ; Md, Zuki Abu Bakar ; Goh, Yong Meng ; Noordin, Mohamed Mustapha</creatorcontrib><identifier>ISSN: 1684-5315</identifier><identifier>EISSN: 1684-5315</identifier><identifier>DOI: 10.5897/AJB11.950</identifier><language>eng</language><ispartof>African journal of biotechnology, 2011-08, Vol.10 (44), p.8703-8708</ispartof><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c264t-6f074097d17a4b1749bfe8ce3d6ff5db98d7e751b41872e4fe0e7ee9f1e409e13</citedby></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27922,27923</link.rule.ids></links><search><creatorcontrib>Amira, Abdulbari Kassem</creatorcontrib><creatorcontrib>Md, Zuki Abu Bakar</creatorcontrib><creatorcontrib>Goh, Yong Meng</creatorcontrib><creatorcontrib>Noordin, Mohamed Mustapha</creatorcontrib><title>Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats</title><title>African journal of biotechnology</title><issn>1684-5315</issn><issn>1684-5315</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2011</creationdate><recordtype>article</recordtype><recordid>eNpNkMtOwzAQRSMEEqWw4A9mSRcpdl5OlqWUlypR8VhHTjKOjNw4st3SfB8_hgMsWM3Mle6dmRMEl5TM07xg14unG0rnRUqOggnN8iRMY5oe_-tPgzNrPwiJ4ighk-BrJQTWDrSARqLjZoAuzMBpX2LotRp2neVuZ7jDBgR3bgBeywa8IDXoDnqjreOt4l0j_aS43XJQuEdlwWvQYocW8NAbtFaOBjT6IK3e4uhVUqDP0ibktZP7nzUGa-y9BFebzeJlBmOuwbbjnYPX3vB2h3DLPxUO4xn2PDgRXFm8-KvT4P1u9bZ8CNfP94_LxTqsoyxxYSYIS0jBGsp4UlGWFJXAvMa4yYRIm6rIG4YspVVCcxZhIpAgQywERW9DGk-D2W9u7V-2BkXZG7n1yEpKypF--UO_9PTjb8XafLU</recordid><startdate>20110815</startdate><enddate>20110815</enddate><creator>Amira, Abdulbari Kassem</creator><creator>Md, Zuki Abu Bakar</creator><creator>Goh, Yong Meng</creator><creator>Noordin, Mohamed Mustapha</creator><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20110815</creationdate><title>Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats</title><author>Amira, Abdulbari Kassem ; Md, Zuki Abu Bakar ; Goh, Yong Meng ; Noordin, Mohamed Mustapha</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c264t-6f074097d17a4b1749bfe8ce3d6ff5db98d7e751b41872e4fe0e7ee9f1e409e13</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2011</creationdate><toplevel>online_resources</toplevel><creatorcontrib>Amira, Abdulbari Kassem</creatorcontrib><creatorcontrib>Md, Zuki Abu Bakar</creatorcontrib><creatorcontrib>Goh, Yong Meng</creatorcontrib><creatorcontrib>Noordin, Mohamed Mustapha</creatorcontrib><collection>CrossRef</collection><jtitle>African journal of biotechnology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Amira, Abdulbari Kassem</au><au>Md, Zuki Abu Bakar</au><au>Goh, Yong Meng</au><au>Noordin, Mohamed Mustapha</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats</atitle><jtitle>African journal of biotechnology</jtitle><date>2011-08-15</date><risdate>2011</risdate><volume>10</volume><issue>44</issue><spage>8703</spage><epage>8708</epage><pages>8703-8708</pages><issn>1684-5315</issn><eissn>1684-5315</eissn><doi>10.5897/AJB11.950</doi><tpages>6</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 1684-5315
ispartof African journal of biotechnology, 2011-08, Vol.10 (44), p.8703-8708
issn 1684-5315
1684-5315
language eng
recordid cdi_crossref_primary_10_5897_AJB11_950
source EZB-FREE-00999 freely available EZB journals; Free Full-Text Journals in Chemistry
title Effect of dietary n-6 to n-3 polyunsaturated fatty acid ratio on prostaglandin plasma levels and genes expression peroxisome proliferator-activated receptor (PPAR) in pregnant Sprague Dawley rats
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-01-14T02%3A24%3A55IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-crossref&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Effect%20of%20dietary%20n-6%20to%20n-3%20polyunsaturated%20fatty%20acid%20ratio%20on%20prostaglandin%20plasma%20levels%20and%20genes%20expression%20peroxisome%20proliferator-activated%20receptor%20(PPAR)%20in%20pregnant%20Sprague%20Dawley%20rats&rft.jtitle=African%20journal%20of%20biotechnology&rft.au=Amira,%20Abdulbari%20Kassem&rft.date=2011-08-15&rft.volume=10&rft.issue=44&rft.spage=8703&rft.epage=8708&rft.pages=8703-8708&rft.issn=1684-5315&rft.eissn=1684-5315&rft_id=info:doi/10.5897/AJB11.950&rft_dat=%3Ccrossref%3E10_5897_AJB11_950%3C/crossref%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true