Trials of Improvements on the Taste of an Oral Amino Acid Preparation for Hepatic Failure

Oral amino acid preparations, enriched branched chain amino acids (BCAA) based on Fischer's theory have been used parenterally in hepatic failure with hepatic coma so far. Recently theoral powder form which was administered by dissolving in warm water was commercially developedand now widely us...

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Veröffentlicht in:	Byōin yakugaku 1990/02/20, Vol.16(1), pp.30-36
Hauptverfasser:	WATANABE, TOMOKO, MINAMISAWA, CHIEMI, HASEGAWA, SHINSAKU, MATSUBA, KAZUHISA, WATANABE, MINORU, TSUBAKIHARA, TAKAHIRO, OHTA, KAZUKO, OHTA, YOSHIHISA, TSUKADA, KATSUHIKO
Format:	Artikel
Sprache:	eng ; jpn
Schlagworte:	branched chain amino acids flavoring agent hepatic coma hepatic failure improvement on taste oral amino acid preparation
Online-Zugang:	Volltext
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