Evaluation of different stocking densities on fattening performance, slaughter, carcass, meat quality characteristics, and fatty acid composition in New Zealand rabbits

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Turkish journal of veterinary & animal sciences 2023-01, Vol.47 (4), p.345-355
Hauptverfasser: YARANOĞLU, BÜŞRA, YARANOĞLU, MUSTAFA HİLMİ, UYSAL, SALİHA, HİŞMİOĞULLARI, ADNAN ADİL
Format: Artikel
Sprache:eng
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
container_end_page 355
container_issue 4
container_start_page 345
container_title Turkish journal of veterinary & animal sciences
container_volume 47
creator YARANOĞLU, BÜŞRA
YARANOĞLU, MUSTAFA HİLMİ
UYSAL, SALİHA
HİŞMİOĞULLARI, ADNAN ADİL
description
doi_str_mv 10.55730/1300-0128.4303
format Article
fullrecord <record><control><sourceid>crossref</sourceid><recordid>TN_cdi_crossref_primary_10_55730_1300_0128_4303</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>10_55730_1300_0128_4303</sourcerecordid><originalsourceid>FETCH-LOGICAL-c236t-47ad37ded717802eaf2d85d96f1203a956c0f9138fb102ae68986e5c95bef5663</originalsourceid><addsrcrecordid>eNpNkMFOwzAQRC0EEqVw5uoPaFo7bpzkiKpCkSq4wIVLtLHXrSFxiu2C-kd8JklBiNOuZkYz0iPkmrNpluWCzbhgLGE8LaZzwcQJGf0Jp__-c3IRwitjqZhLNiJfyw9o9hBt52hnqLbGoEcXaYiderNuQzW6YKPFQPuIgRjRDfIOvel8C07hhIYG9pttRD-hCryCECa0RYj0fQ-NjQeqtuBB9QEbolW9C04fyw4UlNVUde2uG2b6DevoA37SF4RmSHmoaxvDJTkz0AS8-r1j8ny7fFqskvXj3f3iZp2oVMiYzHPQIteoc54XLEUwqS4yXUrDUyagzKRipuSiMDVnKaAsykJipsqsRpNJKcZk9tOrfBeCR1PtvG3BHyrOqiPoamBZDSyrAbT4BllgdKA</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype></control><display><type>article</type><title>Evaluation of different stocking densities on fattening performance, slaughter, carcass, meat quality characteristics, and fatty acid composition in New Zealand rabbits</title><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>TÜBİTAK Scientific Journals</source><creator>YARANOĞLU, BÜŞRA ; YARANOĞLU, MUSTAFA HİLMİ ; UYSAL, SALİHA ; HİŞMİOĞULLARI, ADNAN ADİL</creator><creatorcontrib>YARANOĞLU, BÜŞRA ; YARANOĞLU, MUSTAFA HİLMİ ; UYSAL, SALİHA ; HİŞMİOĞULLARI, ADNAN ADİL</creatorcontrib><identifier>ISSN: 1300-0128</identifier><identifier>EISSN: 1300-0128</identifier><identifier>DOI: 10.55730/1300-0128.4303</identifier><language>eng</language><ispartof>Turkish journal of veterinary &amp; animal sciences, 2023-01, Vol.47 (4), p.345-355</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids></links><search><creatorcontrib>YARANOĞLU, BÜŞRA</creatorcontrib><creatorcontrib>YARANOĞLU, MUSTAFA HİLMİ</creatorcontrib><creatorcontrib>UYSAL, SALİHA</creatorcontrib><creatorcontrib>HİŞMİOĞULLARI, ADNAN ADİL</creatorcontrib><title>Evaluation of different stocking densities on fattening performance, slaughter, carcass, meat quality characteristics, and fatty acid composition in New Zealand rabbits</title><title>Turkish journal of veterinary &amp; animal sciences</title><issn>1300-0128</issn><issn>1300-0128</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><recordid>eNpNkMFOwzAQRC0EEqVw5uoPaFo7bpzkiKpCkSq4wIVLtLHXrSFxiu2C-kd8JklBiNOuZkYz0iPkmrNpluWCzbhgLGE8LaZzwcQJGf0Jp__-c3IRwitjqZhLNiJfyw9o9hBt52hnqLbGoEcXaYiderNuQzW6YKPFQPuIgRjRDfIOvel8C07hhIYG9pttRD-hCryCECa0RYj0fQ-NjQeqtuBB9QEbolW9C04fyw4UlNVUde2uG2b6DevoA37SF4RmSHmoaxvDJTkz0AS8-r1j8ny7fFqskvXj3f3iZp2oVMiYzHPQIteoc54XLEUwqS4yXUrDUyagzKRipuSiMDVnKaAsykJipsqsRpNJKcZk9tOrfBeCR1PtvG3BHyrOqiPoamBZDSyrAbT4BllgdKA</recordid><startdate>20230101</startdate><enddate>20230101</enddate><creator>YARANOĞLU, BÜŞRA</creator><creator>YARANOĞLU, MUSTAFA HİLMİ</creator><creator>UYSAL, SALİHA</creator><creator>HİŞMİOĞULLARI, ADNAN ADİL</creator><scope>AAYXX</scope><scope>CITATION</scope></search><sort><creationdate>20230101</creationdate><title>Evaluation of different stocking densities on fattening performance, slaughter, carcass, meat quality characteristics, and fatty acid composition in New Zealand rabbits</title><author>YARANOĞLU, BÜŞRA ; YARANOĞLU, MUSTAFA HİLMİ ; UYSAL, SALİHA ; HİŞMİOĞULLARI, ADNAN ADİL</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c236t-47ad37ded717802eaf2d85d96f1203a956c0f9138fb102ae68986e5c95bef5663</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2023</creationdate><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>YARANOĞLU, BÜŞRA</creatorcontrib><creatorcontrib>YARANOĞLU, MUSTAFA HİLMİ</creatorcontrib><creatorcontrib>UYSAL, SALİHA</creatorcontrib><creatorcontrib>HİŞMİOĞULLARI, ADNAN ADİL</creatorcontrib><collection>CrossRef</collection><jtitle>Turkish journal of veterinary &amp; animal sciences</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>YARANOĞLU, BÜŞRA</au><au>YARANOĞLU, MUSTAFA HİLMİ</au><au>UYSAL, SALİHA</au><au>HİŞMİOĞULLARI, ADNAN ADİL</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation of different stocking densities on fattening performance, slaughter, carcass, meat quality characteristics, and fatty acid composition in New Zealand rabbits</atitle><jtitle>Turkish journal of veterinary &amp; animal sciences</jtitle><date>2023-01-01</date><risdate>2023</risdate><volume>47</volume><issue>4</issue><spage>345</spage><epage>355</epage><pages>345-355</pages><issn>1300-0128</issn><eissn>1300-0128</eissn><doi>10.55730/1300-0128.4303</doi><tpages>11</tpages><oa>free_for_read</oa></addata></record>
fulltext fulltext
identifier ISSN: 1300-0128
ispartof Turkish journal of veterinary & animal sciences, 2023-01, Vol.47 (4), p.345-355
issn 1300-0128
1300-0128
language eng
recordid cdi_crossref_primary_10_55730_1300_0128_4303
source Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; TÜBİTAK Scientific Journals
title Evaluation of different stocking densities on fattening performance, slaughter, carcass, meat quality characteristics, and fatty acid composition in New Zealand rabbits
url https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-05T11%3A46%3A13IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-crossref&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Evaluation%20of%20different%20stocking%20densities%20on%20fattening%20performance,%20slaughter,%20carcass,%20meat%20quality%20characteristics,%20and%20fatty%20acid%20composition%20in%20New%20Zealand%20rabbits&rft.jtitle=Turkish%20journal%20of%20veterinary%20&%20animal%20sciences&rft.au=YARANO%C4%9ELU,%20B%C3%9C%C5%9ERA&rft.date=2023-01-01&rft.volume=47&rft.issue=4&rft.spage=345&rft.epage=355&rft.pages=345-355&rft.issn=1300-0128&rft.eissn=1300-0128&rft_id=info:doi/10.55730/1300-0128.4303&rft_dat=%3Ccrossref%3E10_55730_1300_0128_4303%3C/crossref%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_id=info:pmid/&rfr_iscdi=true