Structural Studies on a New Water-absorbing Polysaccharide from the Family Oxalobacteraceae
The chemical structure of a new water-absorbing polysaccharide (WAP), which was isolated from a liquid culture of bacterium belonging to the family Oxalobacteraceae, was analyzed by fragmentation analysis and methylation techniques. Mild acid hydrolysis of WAP gave six di-, four tri-, two tetra-, tw...
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| Veröffentlicht in: | Journal of Applied Glycoscience 2007, Vol.54(4), pp.203-209 |
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| container_title | Journal of Applied Glycoscience |
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| creator | Ogawa, Kazutoshi Ikeda, Yoko Umemura, Kazuyuki |
| description | The chemical structure of a new water-absorbing polysaccharide (WAP), which was isolated from a liquid culture of bacterium belonging to the family Oxalobacteraceae, was analyzed by fragmentation analysis and methylation techniques. Mild acid hydrolysis of WAP gave six di-, four tri-, two tetra-, two penta-, and one hexasaccharides composed of mannose, glucose and/or galactose. These structures were elucidated by extensive 2D NMR spectroscopic analyses. The structure of the WAP has been proposed to have a new heptasaccharide as a repeating unit, →4)-β-D-Glcp-(1→4)-β-D-Manp-(1→4)-β-D-Glcp-(1→4)-[β-D-Galp-(1→3)-β-D-Glcp-(1→3)-β-D-Galp-(1→3)]-β-D-Galp-(1→. |
| doi_str_mv | 10.5458/jag.54.203 |
| format | Article |
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Mild acid hydrolysis of WAP gave six di-, four tri-, two tetra-, two penta-, and one hexasaccharides composed of mannose, glucose and/or galactose. These structures were elucidated by extensive 2D NMR spectroscopic analyses. The structure of the WAP has been proposed to have a new heptasaccharide as a repeating unit, →4)-β-D-Glcp-(1→4)-β-D-Manp-(1→4)-β-D-Glcp-(1→4)-[β-D-Galp-(1→3)-β-D-Glcp-(1→3)-β-D-Galp-(1→3)]-β-D-Galp-(1→.</description><identifier>ISSN: 1344-7882</identifier><identifier>EISSN: 1880-7291</identifier><identifier>DOI: 10.5458/jag.54.203</identifier><language>eng</language><publisher>The Japanese Society of Applied Glycoscience</publisher><subject>oligosaccharides ; Oxalobacteraceae ; polysaccharide ; water-absorbing polysaccharide</subject><ispartof>Journal of Applied Glycoscience, 2007, Vol.54(4), pp.203-209</ispartof><rights>2007 by The Japanese Society of Applied Glycoscience</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c1933-b611be8bfb0d3b2a3ae4c10540c25ea488c287a420d87fea2817c9d9606127d63</citedby><cites>FETCH-LOGICAL-c1933-b611be8bfb0d3b2a3ae4c10540c25ea488c287a420d87fea2817c9d9606127d63</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,1883,4024,27923,27924,27925</link.rule.ids></links><search><creatorcontrib>Ogawa, Kazutoshi</creatorcontrib><creatorcontrib>Ikeda, Yoko</creatorcontrib><creatorcontrib>Umemura, Kazuyuki</creatorcontrib><title>Structural Studies on a New Water-absorbing Polysaccharide from the Family Oxalobacteraceae</title><title>Journal of Applied Glycoscience</title><addtitle>J. Appl. Glycosci.</addtitle><description>The chemical structure of a new water-absorbing polysaccharide (WAP), which was isolated from a liquid culture of bacterium belonging to the family Oxalobacteraceae, was analyzed by fragmentation analysis and methylation techniques. Mild acid hydrolysis of WAP gave six di-, four tri-, two tetra-, two penta-, and one hexasaccharides composed of mannose, glucose and/or galactose. These structures were elucidated by extensive 2D NMR spectroscopic analyses. 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Appl. Glycosci.</addtitle><date>2007</date><risdate>2007</risdate><volume>54</volume><issue>4</issue><spage>203</spage><epage>209</epage><pages>203-209</pages><issn>1344-7882</issn><eissn>1880-7291</eissn><abstract>The chemical structure of a new water-absorbing polysaccharide (WAP), which was isolated from a liquid culture of bacterium belonging to the family Oxalobacteraceae, was analyzed by fragmentation analysis and methylation techniques. Mild acid hydrolysis of WAP gave six di-, four tri-, two tetra-, two penta-, and one hexasaccharides composed of mannose, glucose and/or galactose. These structures were elucidated by extensive 2D NMR spectroscopic analyses. The structure of the WAP has been proposed to have a new heptasaccharide as a repeating unit, →4)-β-D-Glcp-(1→4)-β-D-Manp-(1→4)-β-D-Glcp-(1→4)-[β-D-Galp-(1→3)-β-D-Glcp-(1→3)-β-D-Galp-(1→3)]-β-D-Galp-(1→.</abstract><pub>The Japanese Society of Applied Glycoscience</pub><doi>10.5458/jag.54.203</doi><tpages>7</tpages><oa>free_for_read</oa></addata></record> |
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| identifier | ISSN: 1344-7882 |
| ispartof | Journal of Applied Glycoscience, 2007, Vol.54(4), pp.203-209 |
| issn | 1344-7882 1880-7291 |
| language | eng |
| recordid | cdi_crossref_primary_10_5458_jag_54_203 |
| source | Free E-Journal (出版社公開部分のみ）; J-STAGE |
| subjects | oligosaccharides Oxalobacteraceae polysaccharide water-absorbing polysaccharide |
| title | Structural Studies on a New Water-absorbing Polysaccharide from the Family Oxalobacteraceae |
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