BIOCHEMICAL PROPERTIES OF ISOLATED YEAST FROM RAPHIA HOOKERI (RAPHIA PALM WINE AND ELIASE GUINENSIS (OIL PALM WINE)

BIOCHEMICAL PROPERTIES OF ISOLATED YEAST FROM RAPHIA HOOKERI (RAPHIA PALM WINE AND ELIASE GUINENSIS (OIL PALM WINE)

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Veröffentlicht in:International Journal of Agriculture and Environmental Research 2023, Vol.9 (4), p.733-749
Hauptverfasser: Oti, V.O., Eze, C., Ugwuja, F.N., Anichebe J.O.
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container_title International Journal of Agriculture and Environmental Research
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creator Oti, V.O.
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Anichebe J.O.
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title BIOCHEMICAL PROPERTIES OF ISOLATED YEAST FROM RAPHIA HOOKERI (RAPHIA PALM WINE AND ELIASE GUINENSIS (OIL PALM WINE)
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