Application of Bamboo Vinegar with Process to Evaluate Fungi Resistance of Bamboo Materials
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Veröffentlicht in: | Journal of the Faculty of Agriculture, Kyushu University Kyushu University, 2006-02, Vol.51 (1), p.5-11 |
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container_title | Journal of the Faculty of Agriculture, Kyushu University |
container_volume | 51 |
creator | Lin, Han Chien Ohuchi, Takeshi Murase, ]Yasuhide Shiah, Tsang-Chyi Shieh, Shuh-Lin Chiu, Pei-Chun Juan, Yu-Mei Cheng, Shih-Chang |
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doi_str_mv | 10.5109/4702 |
format | Article |
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language | eng |
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source | Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Open Access Titles of Japan |
title | Application of Bamboo Vinegar with Process to Evaluate Fungi Resistance of Bamboo Materials |
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