Determination of the Antimicrobial Property of Oregano (Plectranthus amboinicus (Lour.) Spreng.) Crude Aqueous Leaf Extract against Throat Pathogens using Broth and Checkerboard Dilution Methods

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title Determination of the Antimicrobial Property of Oregano (Plectranthus amboinicus (Lour.) Spreng.) Crude Aqueous Leaf Extract against Throat Pathogens using Broth and Checkerboard Dilution Methods
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